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v. t. e. Transcription into Chinese characters is the use of traditional or simplified Chinese characters to phonetically transcribe the sound of terms and names of foreign words to the Chinese language. Transcription is distinct from translation into Chinese whereby the meaning of a foreign word is communicated in Chinese.
Unless otherwise specified, Words in English from Amerindian Languages is among the sources used for each etymology. A number of words from Quechua have entered English, mostly via Spanish, adopting Hispanicized spellings. Ayahuasca (definition) from aya "corpse" and waska "rope", via Spanish ayahuasca Cachua (definition) from qhachwa ...
Bak kut teh (also spelt bah kut teh and abbreviated BKT; Chinese: 肉骨茶; Pe̍h-ōe-jī: Bah-kut-tê, Teochew Pe̍h-uē-jī: nêg8-gug4-dê5) is a pork rib dish cooked in broth popularly served in Malaysia and Singapore where there is a predominant Hoklo and Teochew community. The name literally translates from the Hokkien dialect as "meat ...
v. t. e. The Arabic script has numerous diacritics, which include consonant pointing known as iʻjām ( إِعْجَام ), and supplementary diacritics known as tashkīl ( تَشْكِيل ). The latter include the vowel marks termed ḥarakāt ( حَرَكَات; sg. حَرَكَة, ḥarakah ). The Arabic script is a modified abjad, where ...
Words of Chinese origin have entered European languages, including English. Most of these were direct loanwords from various varieties of Chinese.However, Chinese words have also entered indirectly via other languages, particularly Korean, Japanese and Vietnamese, that have all used Chinese characters at some point and contain a large number of Chinese loanwords.
chēlízi. 车厘子. Food & drink. Transliterated from plural, exclusively refers to black cherries in mainland China. chiffon. xuěfǎng, qìfēng. 雪纺、戚风. Clothing, Food & drink. The first loanword refers to chiffon as a kind of fabric, the second refers to chiffon cake.
The Kangxi Dictionary ( Chinese: 康熙字典; pinyin: Kāngxī zìdiǎn) is a Chinese dictionary published in 1716 during the High Qing, considered from the time of its publishing until the early 20th century to be the most authoritative reference for written Chinese characters. Wanting an improvement upon earlier dictionaries, as well as to ...
Siáu-chhoan Siōng-gī (Naoyoshi Ogawa; 小川尚義), main author and editor of the Comprehensive Taiwanese–Japanese Dictionary (1931) Below is a list of Hokkien dictionaries, also known as Minnan dictionaries or Taiwanese dictionaries, sorted by the date of the release of their first edition. The first two were prepared by foreign Christian missionaries and the third by the Empire of ...