Search results
Results From The WOW.Com Content Network
Chez Paul. / 41.8944639°N 87.6253083°W / 41.8944639; -87.6253083. Chez Paul was a French restaurant in Chicago, Illinois. Established in 1945 by Paul Contos, Chez Paul became famous under Paul's son, Bill. When it was open, it was the oldest French restaurant in Chicago, [ 1] and was only exceeded in prestige by Le Francais (which is ...
Les Nomades. Les Nomades is a French restaurant in the Streeterville neighborhood of Chicago . In its critique, the Michelin Guide notes the restaurant's "particularly interesting wine list." [1] The owner is Mary Beth Liccioni, [2] [1] and Roland Liccioni is the chef de cuisine. [3] Zagat rated the food 4.9 out of 5.
Tru. Tru was a French restaurant located in the Streeterville neighborhood in Chicago. Tru was opened in 1999 by Rick Tramonto and Gale Gand with the backing of Rich Melman 's Lettuce Entertain You Enterprises. It was a Michelin one-star restaurant since the Chicago guidebook's inception in 2011; in 2017 the restaurant was awarded two Michelin ...
Postal/ZIP Code. 60605. Country. United States. Website. www .everestrestaurant .com. Everest was a French restaurant run by Jean Joho in Chicago for over 30 years. [1] First opened in October 1986, [1] it was located on the 40th floor of 425 South Financial Place, and served Alsatian cuisine. [2] The restaurant had earned one Michelin star.
The French Laundry is a three- Michelin-star French and Californian cuisine restaurant located in Yountville, California, in the Napa Valley. Sally Schmitt opened The French Laundry in 1978 and designed her menus around local, seasonal ingredients; she was a visionary chef and pioneer of California cuisine.
RELATED: 10 Restaurant Chains That Serve the Best Cuban Sandwiches. 2. Applebee's. Applebee's. Per order: 1,390 calories, 72 g fat (22 g saturated fat, 1 g trans fat), 4050 mg sodium, 123 g carbs ...
In 2017, Mon Ami Gabi at Paris Las Vegas was named one of the top 100 restaurants in the country for gross food and beverage sales by Restaurant Business. The restaurant grossed $17.2 million in sales and served an estimated 300,000 meals. Sotelino serves as head chef of the restaurant group and his son, Mark Sotelino, is a supervising partner.
Epicurean Bistro at 1978 Eastwood Road in Wilmington, N.C. on June 28, 2023. ALLISON BALLARD/STARNEWS