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Buffalo meat. Buffalo meat, also known as buffen, is the meat of the water buffalo, a large bovid, raised for its milk and meat in many countries including India, Nepal, Pakistan, Bangladesh, the Philippines, Bulgaria, Italy, Russia, the Czech Republic, Slovakia, Australia and Egypt . Buffalo meat is known by various names in different countries.
The state of Ohio. Headquarters. 8995 East Main Street, Reynoldsburg, Ohio, United States 43068. Department executive. Brian Baldridge, Director. Website. agri .ohio .gov. The Ohio Department of Agriculture (ODA) is the administrative department of the Ohio state government [1] responsible for ensuring the safety of the food supply, to maintain ...
The American Heart Association recommended buffalo burgers in 1997 as more heart-healthy than chicken or beef. [4] The burger is high in nutrients such as protein, zinc, and vitamin B12. [3] Buffalo burgers are more healthy than beef because bison do not store as much fat as cattle. An 85-gram (3-ounce) serving of buffalo meat has 390 ...
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Buehler's Fresh Foods. Buehler's Fresh Foods, also known as Buehler's, is a grocery store chain founded in 1929 in New Philadelphia, Ohio, US, by Ed and Helen Buehler. In 1932, Buehler's opened its second location in Wooster, Ohio. [3] Buehler's is the largest purchaser of local Amish produce at the Mt. Hope Auction.
In the 21st century, the popularity of buffalo ribs has declined to modernizing diet patterns. Description. Bigmouth buffalo fish have gamey white meat with a flaky texture that is streaked with fat. With the exception of the meat around its ribs near the head, the fish's flesh contains small, free-floating bones. The ribs, along with the ...
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