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Lacquered wood. The wakizashi ( Japanese: 脇差, "side inserted [sword]"[ 1]) is one of the traditionally made Japanese swords ( nihontō) [ 2][ 3] worn by the samurai in feudal Japan. Its name refers to the practice of wearing it inserted through one's obi or sash at one's side, whereas the larger tachi sword was worn slung from a cord.
Tokyo National Museum. A katana (刀, かたな) is a Japanese sword characterized by a curved, single-edged blade with a circular or squared guard and long grip to accommodate two hands. Developed later than the tachi, it was used by samurai in feudal Japan and worn with the edge facing upward.
Sadamune. Akihiro. Gorō Nyūdō Masamune (五郎入道正宗, Priest Gorō Masamune, c. 1264–1343)[ 2] was a medieval Japanese blacksmith widely acclaimed as Japan's greatest swordsmith. He created swords and daggers, known in Japanese as tachi and tantō, in the Sōshū school. However, many of his forged tachi were made into katana by ...
Japanese swords. Two tachi with full mountings (middle and bottom right), a sword with a Shirasaya -style tsuka (top right), a wakizashi (top left), and various tsuba (bottom left). A Japanese sword ( Japanese: 日本刀, Hepburn: nihontō) is one of several types of traditionally made swords from Japan.
It is characterized by tantō daggers that were produced in large quantities; but also tachi and katana were forged. [52] With the exception of wider and shorter so called "kitchen knives" ( hōchō tantō ), daggers were 24–28 cm (9.4–11.0 in) long, uncurved or with a slight curve toward the cutting edge ( uchi-zori ).
Myōhō Muramasa (妙法村正, "Muramasa of the Sublime Dharma ") is the only sword officially designated as an Important Artwork [ ja]. [4] Katana, length 66.4 cm, curvature 1.5 cm, bottom width 2.8 cm, shinogi-zukuri, iori-mune, and chū-kissaki nobi [4] (see also Glossary of Japanese swords ). The front side contains a sign of Muramasa and ...
Japanese swordsmithing. Japanese swordsmithing is the labour-intensive bladesmithing process developed in Japan beginning in the sixth century for forging traditionally made bladed weapons ( nihonto) [ 1][ 2] including katana, wakizashi, tantō, yari, naginata, nagamaki, tachi, nodachi, ōdachi, kodachi, and ya (arrow) .
Kaiken (dagger) Kaiken. (dagger) Japanese kaiken -style tantō. A kaiken ( 懐剣) is a 20–25 cm (7.9–9.8 in) long, single or (very rarely) double-edged Japanese knife [ 1] usually without ornamental fittings housed in a plain but lacquered mount.
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