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Pizza is a common fast food category in the United States, with nationwide chains including Papa John's, Domino's Pizza, Sbarro and Pizza Hut. It trails only the burger industry in supplying children's fast food calories. [33] Menus are more limited and standardized than in traditional pizzerias, and pizza delivery is offered.
The Veggie Lover's Thin 'n Crispy Crust Pizza is the best Pizza Hut order for weight loss. Pizza Hut. Nutrition (Per slice): Calories: 100. Fat: 3 g (Saturated Fat: 1.5 g) Sodium: 250 mg. Carbs ...
Number of employees. About 350,000 [ 4] Parent. Yum! Brands. Website. pizzahut .com. Pizza Hut, LLC[ 5] is an American multinational pizza restaurant chain and international franchise founded in 1958 in Wichita, Kansas by Dan and Frank Carney. The chain, headquartered in Plano, Texas, operates 19,866 restaurants worldwide as of 2023.
It also introduced healthier menu items, such as a rye bread burger that totals only 350 calories. [18] From 2008, perhaps as a response to McDonald's strategy to become more upmarket, Lotteria began a campaign to change "the image of our stores to create a mood similar to a cafe, geared toward the health-conscious as well as female customers".
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v. t. e. Mikhail Gorbachev, the last leader of the Soviet Union, was featured in a 1998 television advertisement for Pizza Hut. It was filmed in November 1997 on Red Square and in a Pizza Hut restaurant elsewhere in Moscow. It was aired internationally in January 1998, but not in Russia .
Leprino supplies cheese to 85% of the pizza market, including Pizza Hut, Domino's, Little Caesars, Papa John's, Hungry Howie's, Tombstone, Tony's, Jack's, and Digiorno. Their cheese and products are also used by Hot Pockets , Stouffer's , Smart Ones , and other products used in Yoplait yogurt, Pillsbury Toaster Strudel, and baby formula.
Chicago-style deep-dish pizza was invented at Pizzeria Uno in Chicago, founded by Ike Sewell and Richard Riccardo in 1943. [8] [9] [10] Riccardo's original recipe for a pizza cooked in a pie pan or cake tin was published in 1945 and included a dough made with scalded milk, butter, and sugar. [11]
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