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Aktar Islam (born 1980) is a multiple award-winning English Michelin-starred chef, restaurateur, and entrepreneur. He left the Lasan Group in 2016 to work on his new, flagship project, Opheem, and launched his now-closed Italian restaurant, Legna, in winter 2018. His new group of restaurants concentrates on the celebration of ingredients and is ...
On 10 August 2021, Katona appeared as a guest chef on BBC 1's Masterchef, challenging four celebrities to cook an Indian recipe from her menu. [17] From 2021 - 2024, Katona was be one of the members of the new judging panel of Great British Menu, joining the former champion Tom Kerridge and the comedian and food podcaster Ed Gamble. [18]
Atul Kochhar is an Indian-born, British-based chef and television personality. Kochhar was one of the first two Indian chefs to receive a Michelin star, awarded in London in 2001 whilst at Tamarind. [1] He opened his own restaurant Benares, which won him a second Michelin star in 2007. [2]
Goldstar English Curry Chef of the Year. Dessert of the Year 2019. Best UK Indian Chef. Stephen James Gomes (born c. 1976) is a Welsh chef and restaurateur based in Cardiff and Essex and originally from Mumbai. He represented Wales in Series 10 of the Great British Menu in 2015. [ 1][ 2] He won accolades for his restaurant Moksh [ 3] and ...
Series 13 (2018) The 2018 Great British Menu was about celebrating 70 years of the National Health Service (NHS), with 24 chefs attempting to win a place on the final banquet menu, to cook "A Feast To Say Thank You" for people of the NHS to be held in the Great Hall of St Bartholomew's Hospital.
Darjeeling Express. Asma Khan (born July 1969) is an Indian-born British restaurateur and cookbook author. She owns Darjeeling Express restaurant in London's Soho and was profiled on the sixth season of the documentary series Chef's Table. In 2019 Business Insider named Khan number 1 on their list of "100 Coolest People in Food and Drink".
Atul Kochhar became the first Michelin-starred Indian chef in the UK when a Mayfair restaurant Tamarind, where he was its head chef, earned its star in 2001. [26] Kochhar, who ran his own Michelin-starred Mayfair restaurant Benares at the time of competition, [ 10 ] won the South East heat twice in series one (2006) and two (2007).
The following chefs have appeared in Great British Menu cooking their own four-course menus: starter, fish, main, and dessert. From series five onward, for the finals weeks, the public vote used in the prior four series was abandoned in favor of a fourth (guest) judge.