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The pastry is usually shortcrust pastry; the filling may be sweet or savory, though modern tarts are usually fruit-based, sometimes with custard. The croustade, crostata, galette, tarte tatin and turnovers are various types of pies and tarts. Flan, in Britain, is an open pastry or sponge case containing a sweet or savory filling.
Chicago-style deep-dish pizza was invented at Pizzeria Uno in Chicago, founded by Ike Sewell and Richard Riccardo in 1943. [8] [9] [10] Riccardo's original recipe for a pizza cooked in a pie pan or cake tin was published in 1945 and included a dough made with scalded milk, butter, and sugar. [11]
The whoopie pie, alternatively called a black moon, gob ( Pittsburgh area), black-and-white, bob, or BFO (for Big Fat Oreo ), is an American baked confection that may be considered either a cookie, pie, sandwich, or cake. It is made of two round mound-shaped pieces of usually chocolate cake, or sometimes pumpkin, gingerbread or other flavored ...
Pizza. The history of pizza begins in antiquity, as various ancient cultures produced flatbreads with several toppings. A precursor of pizza was probably the focaccia, a flatbread known to the Romans as panis focacius, to which toppings were then added. [ 1]
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Whoopie pies and MoonPies are not the same although they both were first made in the early 1900s and were popular with coal miners. There are several differences between whoopie pies and MoonPies ...
1914 Fortune cookie. A fortune cookie is a crisp cookie usually made from flour, sugar, vanilla, and oil with a "fortune" wrapped inside. A "fortune" is a piece of paper with words of faux wisdom or a vague prophecy. In the United States, it is usually served with Chinese food in Chinese restaurants as a dessert.
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