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2. List of Irish dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Irish_dishes

   Also known as "full Irish", "Irish fry" or "Ulster fry". Bricfeasta friochta. Rashers, sausages and eggs, often served with a variety of side dishes such as fried mushrooms, soda bread and puddings. Garlic cheese chips. Sceallóga le cáis agus gairleog [ 4] Chips with garlic mayonnaise and melted cheddar cheese . Goody.

3. The 27 Best Traditional Irish Foods to Make This St ... - AOL

   www.aol.com/25-best-traditional-irish-foods...

   Saving Room for Dessert. Back in the day, Catholics couldn’t eat meat on Fridays.So, coddle—a layered, slowly braised dish of pork sausage, potatoes, onion and rashers (aka Irish-style back ...

4. Irish cuisine - Wikipedia

   en.wikipedia.org/wiki/Irish_cuisine

   Irish cuisine ( Irish: Cócaireacht na héireann) encompasses the cooking styles, traditions and recipes associated with the island of Ireland. It has developed from antiquity through centuries of social and political change and the mixing of different cultures, predominantly with those from nearby Britain and other European regions.

5. Colcannon - Wikipedia

   en.wikipedia.org/wiki/Colcannon

   Colcannon is most commonly made with only four ingredients: potatoes, butter, milk and cabbage. Irish historian Patrick Weston Joyce defined it as "potatoes mashed with butter and milk, with chopped up cabbage and pot herbs". [ 3] It can contain other ingredients such as scallions (spring onions), leeks, laverbread, onions and chives.

6. 16 Traditional Irish Recipes to Celebrate This Weekend - AOL

   www.aol.com/16-classic-irish-recipes-delicious...

   4. Corned Beef and Cabbage. A dish rooted in Irish-American tradition, corned beef and cabbage is especially popular on St. Patrick's Day.Made using salt-cured beef brisket, the meat acts as a ...

7. Poitín - Wikipedia

   en.wikipedia.org/wiki/Poitín

   Poitín ( Irish pronunciation: [ˈpˠɛtʲiːnʲ] ), anglicized as poteen ( / pəˈt ( ʃ) iːn, pɒˈtiːn /) or potcheen, is a traditional Irish distilled beverage (40–90% ABV ). [2] Former common names for Poitín were "Irish moonshine" and "mountain dew". [3] It was traditionally distilled in a small pot still and the term is a diminutive ...

8. The 25 Best Traditional Irish Foods to Make This St ... - AOL

   www.aol.com/entertainment/best-traditional-irish...

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9. Boxty - Wikipedia

   en.wikipedia.org/wiki/Boxty

   Boxty ( Irish: bacstaí or Irish: steaimpí) is a traditional Irish potato pancake. The dish is mostly associated with the north midlands, north Connacht and southern Ulster, in particular the counties of Leitrim, Mayo, Sligo, Fermanagh, Longford, and Cavan. There are many recipes but all contain finely grated, raw potatoes and all are served ...