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  2. Canned vs. Frozen Vegetables: Which Are Better for You? We ...

    www.aol.com/lifestyle/canned-vs-frozen...

    If you’re serving them solo, frozen green beans are the way to go. If they’re being added to a cooked dish or casserole, canned green beans are just as handy. Look for frozen ones packaged ...

  3. The Best Type of Green Beans for Green Bean Casserole ...

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    Related: 30 All-Star Green Bean Recipes for Thanksgiving Quick Ways to Upgrade Canned Green Beans for Green Bean Casserole. First of all, if you usually make your green bean casserole with canned ...

  4. 10 Foolproof Ways to Make Frozen Veggies Taste Fresh

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    1. Roast 'Em. Roasting frozen vegetables in the oven can transform their taste and texture. For this method, start by spreading the vegetables out in a single layer on a baking sheet, but be sure ...

  5. The Anthropocene Reviewed - Wikipedia

    en.wikipedia.org/wiki/The_Anthropocene_Reviewed

    The Anthropocene Reviewed is the shared name for a podcast and 2021 nonfiction book by John Green. The podcast started in January 2018, with each episode featuring Green reviewing "different facets of the human-centered planet on a five-star scale ". The name comes from the Anthropocene, the proposed geological epoch that includes significant ...

  6. Staple food - Wikipedia

    en.wikipedia.org/wiki/Staple_food

    Staple foods are derived from either plant or animal products that are digestible by humans and can be supplied in substantial quantities. Common plant-based staples include cereals (e.g. rice, wheat, maize, millet, barley, oats, rye, spelt, emmer, triticale and sorghum), starchy tubers (e.g. potato, sweet potato, yam and taro) or root vegetables (e.g. cassava, turnip, carrot, rutabagas), and ...

  7. Green bean - Wikipedia

    en.wikipedia.org/wiki/Green_bean

    A pile of raw green beans. Green beans are young, unripe fruits of various cultivars of the common bean ( Phaseolus vulgaris ), [ 1 ][ 2 ] although immature or young pods of the runner bean ( Phaseolus coccineus ), yardlong bean ( Vigna unguiculata subsp. sesquipedalis ), and hyacinth bean ( Lablab purpureus) are used in a similar way. [ 3 ]

  8. Roasted green beans seasoned with garlic, lemon and soy ... - AOL

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    Makes: 6 servings / Prep time: 10 minutes / Total time: 30 minutes 2 pounds fresh or frozen green beans, ends trimmed. 2½ tablespoons sesame oil. 8 garlic cloves, sliced or minced. 2 tablespoons ...

  9. Frozen vegetables - Wikipedia

    en.wikipedia.org/wiki/Frozen_vegetables

    Examples of frozen vegetables which can be found in supermarkets include spinach, broccoli, cauliflower, peas, sweetcorn, yam (in Asia) either packaged as a single ingredient or as mixtures. There are occasions when frozen vegetables are mixed with other food types, such as pasta or cheese. Frozen fruits are produced using a very similar approach.