Search results
Results From The WOW.Com Content Network
Nutritional genomics, also known as nutrigenomics, is a science studying the relationship between human genome, human nutrition and health. People in the field work toward developing an understanding of how the whole body responds to a food via systems biology, as well as single gene/single food compound relationships.
OCLC. 47677622. Lord of the Flies is the 1954 debut novel of British author William Golding. The plot concerns a group of British boys who are stranded on an uninhabited island and their disastrous attempts to govern themselves. The novel's themes include morality, leadership, and the tension between civility and chaos.
This glossary of biology terms is a list of definitions of fundamental terms and concepts used in biology, the study of life and of living organisms.It is intended as introductory material for novices; for more specific and technical definitions from sub-disciplines and related fields, see Glossary of cell biology, Glossary of genetics, Glossary of evolutionary biology, Glossary of ecology ...
Evolution is a light which illuminates all facts, a curve that all lines must follow. (p. 219 of The Phenomenon of Man) The phrase "nothing in biology makes sense except in the light of evolution" has come into common use by those opposing creationism or its variant called intelligent design. [ 5][ 8] While the essay argues (following de ...
Bateman's principle, in evolutionary biology, is that in most species, variability in reproductive success (or reproductive variance) is greater in males than in females. It was first proposed by Angus John Bateman (1919–1996), an English geneticist. Bateman suggested that, since males are capable of producing millions of sperm cells with ...
Flies from regions where the distribution of the species is superimposed show a greater sexual isolation than exists between populations originating in distant regions. Reproductive isolation can be caused by allopatric speciation. A population of Drosophila was divided into sub populations selected to adapt to different food types. After some ...
Food and biological process engineering. Food and biological process engineering is a discipline concerned with applying principles of engineering to the fields of food production and distribution and biology. It is a broad field, with workers fulfilling a variety of roles ranging from design of food processing equipment to genetic modification ...
Objections to evolution have been raised since evolutionary ideas came to prominence in the 19th century. When Charles Darwin published his 1859 book On the Origin of Species, his theory of evolution (the idea that species arose through descent with modification from a single common ancestor in a process driven by natural selection) initially met opposition from scientists with different ...