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  2. These Are the 6 Healthiest Beans and Legumes You Can Eat ...

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    16 grams of protein. 7 grams of carbohydrates. 5 grams of fiber. 7 grams of fat. Notably, edamame has more fat than most legumes and considerably more protein. 6. Kidney beans. True says that ...

  3. Magnesium deficiency - Wikipedia

    en.wikipedia.org/wiki/Magnesium_deficiency

    Magnesium deficiency is an electrolyte disturbance in which there is a low level of magnesium in the body. [ 3] Symptoms include tremor, poor coordination, muscle spasms, loss of appetite, personality changes, and nystagmus. [ 1][ 2] Complications may include seizures or cardiac arrest such as from torsade de pointes. [ 1]

  4. The 7 Healthiest Beans You Can Eat, According to Science - AOL

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    Frontiers in Nutrition also notes a link between soy consumption and cardiovascular disease prevention. 7. Navy Beans. Shutterstock. Navy beans are a type of white bean that you may want to add to ...

  5. Canned vs. Frozen Vegetables: Which Are Better for You? We ...

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    Green Beans: Depends Sure, frozen green beans may be higher in nutrients than canned, but we feel the optimal choice depends on how you’re going to utilize them. If you’re serving them solo ...

  6. Magnesium (medical use) - Wikipedia

    en.wikipedia.org/wiki/Magnesium_(medical_use)

    Magnesium salts are available as a medication in a number of formulations. They are used to treat magnesium deficiency, low blood magnesium, eclampsia, and several other conditions. Magnesium is an essential nutrient. Usually in lower dosages, magnesium is commonly included in dietary mineral preparations, including many multivitamin preparations.

  7. Mung bean - Wikipedia

    en.wikipedia.org/wiki/Mung_bean

    In Hong Kong, hulled mung beans and mung bean paste are made into ice cream or frozen ice pops. [2] Mung bean paste is used as a common filling for Chinese mooncakes in East China and Taiwan. [2] During the Dragon Boat Festival, the boiled and shelled beans are used as filling in zongzi prepared for consumption. [2]

  8. Magnesium salicylate - Wikipedia

    en.wikipedia.org/wiki/Magnesium_salicylate

    Magnesium salicylate is a common analgesic [1] and nonsteroidal anti-inflammatory drug (NSAID) [2] used to treat mild to moderate musculoskeletal pain [3] such as in tendons and muscles. [ citation needed ] It is also used to treat joint pain like arthritis , [ 2 ] [ 3 ] general back pain , [ 4 ] and headaches .

  9. Roasted green beans seasoned with garlic, lemon and soy ... - AOL

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    Green beans are a good source of fiber, vitamin C and K, potassium and folate. ... 2 pounds fresh or frozen green beans, ends trimmed. 2½ tablespoons sesame oil. 8 garlic cloves, sliced or minced ...