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Nisha Madhulika (born 25 August 1959) is an Indian chef, YouTube personality and restaurant consultant. [ 2][ 3][ 4] She also has food columns on several websites where she contributes to Indian Express, Amar Ujala, Times of India and Dainik Bhaskar. Nisha's speciality are mainly Indian cuisine. [ 5][ 6][ 7]
www .priyakrishna .me. Priya Krishna is an Indian-American food journalist and YouTube personality. She is a food reporter for The New York Times and has previously contributed to The New Yorker, Eater, and TASTE (as a columnist).[ 1][ 2][ 3] She is also the author of multiple cookbooks, including Indian-ish, a cookbook she wrote with her mother.
Other names. Grandpa Kitchen. Occupation. Cooking YouTube. Years active. 2017–2019. Grandpa Kitchen is a YouTube channel established by Narayana Reddy (1946 – 27 October 2019). He was from Telangana, India. [ 1] In his channel he and his grandchildren cooked large dishes of food intended for orphans, making both Indian and western dishes. [ 2]
Patel says it just takes one spice — garam masala — to introduce Indian flavors to your cooking. “I always called garam masala the gateway — like if you’re not going to buy all of them ...
Manish Mehrotra is the author of ‘Indian Accent Restaurant Cookbook’, which was published by Penguin Books. The Coffee Table book has pictures by ace photographer Rohit Chawla. The book was launched on January 21, 2016 at the prestigious Jaipur Literature Festival by Shobhaa De. Two editions of the book have already been published.
Sanjay Thumma (born 26 April 1970) popularly known as Vah-Chef, is an Indian celebrity chef, entrepreneur, restaurateur and television personality. He is the founder of the cooking website, vahrehvah.com. [ 1 ] He is especially popular among the Indie-expatriate communities in mainland India.
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