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2. 1984 Rajneeshee bioterror attack - Wikipedia

   en.wikipedia.org/wiki/1984_Rajneeshee_bioterror...

   Officials and investigators from a number of different state and federal agencies investigated the outbreak. [13] Michael Skeels, director of the Oregon State Public Health Laboratory at the time, said that the incident provoked such a large public health investigation because "it was the largest food-related outbreak in the U.S. in 1984". [20]

3. ServSafe - Wikipedia

   en.wikipedia.org/wiki/ServSafe

   ServSafe. ServSafe is a food and beverage safety training and certificate program administered by the US National Restaurant Association. The program is accredited by ANSI and a US nonprofit called the Conference for Food Protection. [ 1] Its goal is to prevent foodborne illnesses based on a set of guidelines to improve safety and hygiene in ...

4. Hazard analysis and critical control points - Wikipedia

   en.wikipedia.org/wiki/Hazard_analysis_and...

   Trichinella. v. t. e. Hazard analysis and critical control points, or HACCP ( / ˈhæsʌp / [ 1] ), is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level. In this manner ...

5. Food handled with bare hands during inspection at ... - AOL

   www.aol.com/food-handled-bare-hands-during...

   A discussion also was held with management about getting all employees up-to-date food handler cards by the next routine inspection. Some food kept past its date mark at Bud's Classic BBQ, 304 S ...

6. Columbia restaurant gets refresher on food storage during ...

   www.aol.com/columbia-restaurant-gets-refresher...

   The inspector provided a refresher on the correct order for food storage, from the bottom to the top of a cooler: raw chicken, raw hamburger/pork, raw whole muscle beef, raw seafood, fish or eggs ...

7. Mold, grease and ‘potentially hazardous’ food: See Sacramento ...

   www.aol.com/mold-grease-potentially-hazardous...

   A total of three food handlers’ cards were missing and the eatery did not have a copy of its health permit. Meanwhile, the probe thermometer was missing and there was a piece of raw wood in the ...

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   You can find instant answers on our AOL Mail help page. Should you need additional assistance we have experts available around the clock at 800-730-2563.

9. The Postman - Wikipedia

   en.wikipedia.org/wiki/The_Postman

   The Postman is a post-apocalyptic dystopian science fiction novel by David Brin.It is about a man wandering the desolate Oregon countryside who finds a United States Postal Service uniform, which he puts on and then claims he is a mail carrier and federal inspector for the "Restored United States of America".