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Eliot Coleman (born 1938) is an American farmer, author, agricultural researcher and educator, and proponent of organic farming.He wrote The New Organic Grower. [1] [2] [3] He served for two years as Executive Director of the International Federation of Organic Agriculture Movements (IFOAM), and was an advisor to the U.S. Department of Agriculture during its 1979–80 study, Report and ...
Organic food. Organic produce at a farmers' market in Argentina. Organic food, ecological food, or biological food are foods and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Online food ordering is the process of ordering food, for delivery or pickup, from a website or other application. The product can be either ready-to-eat food (e.g., direct from a home-kitchen, restaurant, or a virtual restaurant) or food that has not been specially prepared for direct consumption (e.g., vegetables direct from a farm/garden, fruits, frozen meats. etc).
Eosta. Eosta is a multinational enterprise, based in the Netherlands, working in the field of organic food. The company specializes in the import, export and distribution of fresh organic fruits and vegetables. Eosta imports overseas fruits from Africa, South America, Oceania, Asia and North America. In 2017 Eosta's CEO, Volkert Engelsman, was ...
Sources: Organic Trade Association and The Packer; figures in millions. The most amazing thing about this growth is that sales of organic goods still account for a measly 4.3% of all money spent ...
Thrive Market is an American e-commerce membership-based retailer offering natural and organic food products. [ 1] It was founded by Nick Green, Gunnar Lovelace, Kate Mulling, and Sasha Siddhartha. By 2016 they had raised $141 million across three funding rounds following their launch in November 2014. [ 2]
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