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  2. Cabalen - Wikipedia

    en.wikipedia.org/wiki/Cabalen

    Cabalen is a Philippine buffet restaurant chain primarily serving traditional Filipino entrees heavy on influences from the Pampanga region of Central Luzon, as well as dishes from Filipino, Thai, and Japanese cuisines. [ 2] However, most of the meals are from Kapampangan cuisine. Most of the chain's restaurants are located in Metro Manila ...

  3. Autódromo Oscar Cabalén - Wikipedia

    en.wikipedia.org/wiki/Autódromo_Oscar_Cabalén

    Current. June: Turismo Nacional November: TC2000 Championship Former. F4 Argentina Championship (2021); Formula 3 Sudamericana (1998, 2004–2005, 2007); Formula 4 Sudamericana (2015)

  4. List of buffet restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_buffet_restaurants

    Cabalen – a Philippine buffet restaurant chain primarily serving traditional Filipino entrees; Chuck-A-Rama – a chain of buffet restaurants based in Salt Lake City, Utah [2] [3] with a focus upon American comfort food and meat entrees. Cicis – an American buffet restaurant chain based in Irving, Texas specializing in pizza

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  6. Oscar Cabalén - Wikipedia

    en.wikipedia.org/wiki/Oscar_Cabalén

    August 25, 1967. (1967-08-25) (aged 39) San Nicolás de los Arroyos, Buenos Aires, Argentina. Debut season. 1950. Oscar Cabalén (February 4, 1928 – August 25, 1967), was an Argentine racing driver, mainly active in the Turismo Carretera series. He also took part in the Carrera Panamericana and the Mille Miglia, and was a reserve driver for ...

  7. Egg White in a Cosmo, Red Wine in an Espresso Martini ... - AOL

    www.aol.com/egg-white-cosmo-red-wine-183200394.html

    The float has been such a hit that it became a permanent fixture on the menu. “I love how other people in the dining room react when they see it,” says Moore. “The float combines so many ...

  8. Kapampangan cuisine - Wikipedia

    en.wikipedia.org/wiki/Kapampangan_cuisine

    Kapampangan cuisine. Kapampangan dishes, including the varieties of sisig, at a Cabalen restaurant in Bulacan. Buro with mustard leaves and eggplant. Kapampangan cuisine ( Kapampangan: Lútûng Kapampángan) differed noticeably from that of other groups in the Philippines. [ 1][ 2] The Kapampangan kitchen is the biggest and most widely used ...

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