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Lou Wai Lou. Lou Wai Lou restaurant. Lou Wai Lou ( Chinese: 楼外楼) is a traditional restaurant in Hangzhou, Zhejiang, China, located on Gushan in the middle of the West Lake. It was established in the 28th year of the reign of Emperor Daoguang of the Qing dynasty (1848). It has been named a "China Time-honored Brand" by the Chinese government.
Dragon Well Manor. Coordinates: 30.227146°N 120.110779°E. Dragon Well Manor (龙井草堂, pinyin Lóngjǐng Cǎotáng) is a restaurant in Hangzhou, Zhejiang province, China preparing and serving food based on the ideals of sustainable slow food, serving seasonal produce sourced from local purveyors. In 2010, the owner Dai Jianjun has been ...
Pyongyang (restaurant chain) Sign for the Pyongyang Restaurant in Phnom Penh, Cambodia. Pyongyang ( Korean : 평양관) is a restaurant chain named after the capital of North Korea, with around 130 locations worldwide. [ 1][ 2] The restaurants are owned and operated by the Haedanghwa Group, an organization of the government of North Korea. [ 3]
West Lake Fish in Vinegar Gravy ( Chinese: 西湖醋鱼; pinyin: xīhúcùyú ), also known as Song Sao Fish ( 宋嫂鱼; sòngsǎoyú ), is a traditional local specialty dish of Hangzhou in Zhejiang. It first originated in Southern Song dynasty. The material of West Lake Fish in Vinegar Gravy usually is the grass carp. After cooking, the chef ...
Longjing prawns, also known as shrimp stir-fried with Dragon Well tea, is a specialty of Hangzhou City, Zhejiang Province, produced using the meat of live river prawns coated with egg white and moistened starch, fried in lard at a medium-low temperature for 15 seconds, removed from the oil and drained when jade-white in colour, and then quickly stir-fried over extreme heat with boiling water ...
Zhejiang cuisine, alternatively known as Zhe cuisine, is one of the Eight Culinary Traditions of Chinese cuisine. Zhejiang cuisine contains four different styles, Hangzhou, Shaoxing, Ningbo, and Wenzhou (also known as Ou cuisine ). It derives from the traditional ways of cooking in Zhejiang Province, which is located south of Shanghai and ...
Indians in China. The Indians in China are migrants from India to China and their descendants. Historically, Indians played a major role in disseminating Buddhism in China and influencing Taoism indirectly. In modern times, there is a large long-standing community of Indians living in Hong Kong, often for descendants with several generations of ...
According to tradition, the monastery was founded in 328 AD during the Eastern Jin dynasty(266–420) by an Indian monk, named Huiliin Chinese. From its inception, Lingyin was a famous monastery in the Jiangnanregion.[1] At its peak under the WuyueKingdom (907–978), the temple boasted 18 pavilions, 72 halls, more than 1300 dormitory rooms ...