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  2. Lou Wai Lou - Wikipedia

    en.wikipedia.org/wiki/Lou_Wai_Lou

    Lou Wai Lou. Lou Wai Lou restaurant. Lou Wai Lou ( Chinese: 楼外楼) is a traditional restaurant in Hangzhou, Zhejiang, China, located on Gushan in the middle of the West Lake. It was established in the 28th year of the reign of Emperor Daoguang of the Qing dynasty (1848). It has been named a "China Time-honored Brand" by the Chinese government.

  3. Hangzhou - Wikipedia

    en.wikipedia.org/wiki/Hangzhou

    It is the capital and most populous city of Zhejiang Province in East China. [ 17]: 86 Hangzhou comprises 10 districts, 1 county-level city, and 2 counties. The ten urban districts occupy 8,292.31 km 2 (3,201.68 sq mi) and have a population of 8,241,000, in which there are six central urban districts and four suburban districts. The central ...

  4. Indian Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Indian_Chinese_cuisine

    Indian Chinese cuisine, Chinese Indian cuisine, Sino-Indian cuisine, Chindian cuisine, Hakka Chinese[ 1] or Desi -Chinese cuisine is a distinct style of Chinese cuisine adapted to Indian tastes, combining Chinese foods with Indian flavours and spices. Though Asian cuisines have mixed throughout history throughout Asia, the most popular origin ...

  5. Dragon Well Manor - Wikipedia

    en.wikipedia.org/wiki/Dragon_Well_Manor

    Dragon Well Manor. Coordinates: 30.227146°N 120.110779°E. Dragon Well Manor (龙井草堂, pinyin Lóngjǐng Cǎotáng) is a restaurant in Hangzhou, Zhejiang province, China preparing and serving food based on the ideals of sustainable slow food, serving seasonal produce sourced from local purveyors. In 2010, the owner Dai Jianjun has been ...

  6. History of Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/History_of_Chinese_cuisine

    Descendants of Kaifeng restaurant owners ran most of the restaurants in Hangzhou, [51] but many other regional varieties were also represented. This included restaurants featuring highly spiced Sichuan cuisine; there were taverns featuring dishes and beverages from Hebei and Shandong, as well as those with coastal foods of shrimp and saltwater ...

  7. Zhejiang cuisine - Wikipedia

    en.wikipedia.org/wiki/Zhejiang_cuisine

    Zhejiang cuisine, alternatively known as Zhe cuisine, is one of the Eight Culinary Traditions of Chinese cuisine. Zhejiang cuisine contains four different styles, Hangzhou, Shaoxing, Ningbo, and Wenzhou (also known as Ou cuisine ). It derives from the traditional ways of cooking in Zhejiang Province, which is located south of Shanghai and ...

  8. New Year's Eve restaurants: Where to dine and ring in ... - AOL

    www.aol.com/years-eve-restaurants-where-dine...

    Two dinner seatings will be offered at Café L’Europe on New Year’s Eve, when features will include multicourse menus, music and dancing. The first seating from 5 to 7 p.m. is $295 a person ...

  9. Lingyin Temple - Wikipedia

    en.wikipedia.org/wiki/Lingyin_Temple

    According to tradition, the monastery was founded in 328 AD during the Eastern Jin dynasty(266–420) by an Indian monk, named Huiliin Chinese. From its inception, Lingyin was a famous monastery in the Jiangnanregion.[1] At its peak under the WuyueKingdom (907–978), the temple boasted 18 pavilions, 72 halls, more than 1300 dormitory rooms ...