Net Deals Web Search

  1. Ad

    related to: german dishes for oktoberfest

Search results

  1. Results From The WOW.Com Content Network
  2. 26 German-Inspired Recipes To Help You Celebrate Oktoberfest

    www.aol.com/lifestyle/26-german-inspired-recipes...

    Grab a frosty mug and get ready for Oktoberfest with all these German-inspired recipes, like sausages and sauerkraut, pretzels, kugel, schnitzel, and spaetzle. 26 German-Inspired Recipes To Help ...

  3. Celebrate Oktoberfest like a local: Best beers, food and the ...

    www.aol.com/news/celebrate-oktoberfest-local...

    Oktoberfest boasts other delicious German dishes and traditional Bavarian staples, event organizers say. These include: Roasted chicken. Pork schnitzel (a pork tenderloin breaded and fried) Cheese ...

  4. Get Ready to Oktoberfest! 20 Authentic German Recipes ... - AOL

    www.aol.com/news/ready-oktoberfest-20-authentic...

    October means one thing to die-hard fall fans: Oktoberfest. A time for German-influenced fun—in the form of eating, drinking and dancing. In fact, no one's stopping you from strapping on a pair ...

  5. Oktoberfest - Wikipedia

    en.wikipedia.org/wiki/Oktoberfest

    Oktoberfest (German pronunciation: [ɔkˈtoːbɐˌfɛst] ⓘ; Bavarian: Wiesn, Oktobafest) is the world's largest Volksfest, featuring a beer festival and a travelling carnival, and is held annually in Munich, Bavaria, from mid- or late-September to the first Sunday in October, with more than six million international and national visitors attending the event.

  6. Hasenpfeffer - Wikipedia

    en.wikipedia.org/wiki/Hasenpfeffer

    Hasenpfeffer. Type. Stew. Place of origin. Netherlands, Germany. Main ingredients. Rabbit or hare, onions, wine. Hasenpfeffer is a traditional Dutch and German stew made from marinated rabbit or hare, [ 1][ 2] cut into stewing-meat sized pieces and braised with onions and a marinade made from wine and vinegar. [ 3]

  7. Steckerlfisch - Wikipedia

    en.wikipedia.org/wiki/Steckerlfisch

    Steckerlfisch. Steckerlfisch ("steckerl" means "small stick" or "pole" in the Bavarian dialect) is a fish grilled on a stick in the traditional way of a fisherman or camper. It is considered a speciality of Austria, Bavaria, and Franconia. The dish is commonly served in beer garden and on folk festivals and is unrelated to the dried stockfish .

  8. How to Throw an Oktoberfest Party - AOL

    www.aol.com/throw-oktoberfest-party-141727887.html

    Whether your personal Oktoberfest lasts for 16 days (that’s the way they do it in Munich) or just an afternoon, you’ll want to serve up plenty of German food.. There are a lot of traditional ...

  9. Oktoberfest celebrations - Wikipedia

    en.wikipedia.org/wiki/Oktoberfest_celebrations

    The Oktoberfest is a two-week festival held each year in Munich, Germany during late September and early October.It is attended by six million people each year and has inspired numerous similar events using the name Oktoberfest in Germany and around the world, many of which were founded by German immigrants or their descendants.

  1. Ad

    related to: german dishes for oktoberfest