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  2. Patagonia - Wikipedia

    en.wikipedia.org/wiki/Patagonia

    Patagonia ( Spanish pronunciation: [pataˈɣonja]) is a geographical region that encompasses the southern end of South America, governed by Argentina and Chile. The region comprises the southern section of the Andes Mountains with lakes, fjords, temperate rainforests, and glaciers in the west and deserts, tablelands, and steppes to the east.

  3. Argentine cuisine - Wikipedia

    en.wikipedia.org/wiki/Argentine_cuisine

    Another feature of Argentine cuisine is the preparation of homemade food such as French fries, patties, and pasta to celebrate a special occasion, to meet friends, or to honour someone. Homemade food is also seen as a way to show affection. [3] Argentine restaurants include a great variety of cuisines, prices, and flavours. [3]

  4. South American cuisine - Wikipedia

    en.wikipedia.org/wiki/South_American_cuisine

    South American cuisine has many influences, due to the ethnic fusion of South America. The most characteristic are Native American, African, Spanish, Italian, Portuguese, and Indian - South Asian. However, there is a mix of European, North American, and indigenous cuisines. [ 1] The customs and food products greatly vary [ 2] according to the ...

  5. Southern Patagonian Ice Field - Wikipedia

    en.wikipedia.org/wiki/Southern_Patagonian_Ice_Field

    Southern Patagonia Ice Field from ISS, astronaut photo.North is to the right. The Southern Patagonia Ice Field extends from parallels 48° 15′ S to 51° 30′ S for approximately 350 kilometres (220 mi), and has an approximate area of 16,480 km 2 (6,360 sq mi), of which 14,200 km 2 belong to Chile and 2,600 km 2 belong to Argentina.

  6. Latin American cuisine - Wikipedia

    en.wikipedia.org/wiki/Latin_American_cuisine

    Latin American cuisine is the typical foods, beverages, and cooking styles common to many of the countries and cultures in Latin America. Latin America is a highly racially, ethnically, and geographically diverse with varying cuisines. Some items typical of Latin American cuisine include maize -based dishes arepas, empanadas, pupusas, tacos ...

  7. Patagonian grasslands - Wikipedia

    en.wikipedia.org/wiki/Patagonian_grasslands

    Chile. Coordinates. 52°49′59″S 69°10′44″W  / . 52.833°S 69.179°W. / -52.833; -69.179. The Patagonian grasslands (NT0804) is an ecoregion in the south of Argentina and Chile. The grasslands are home to diverse fauna, including several rare or endemic species of birds. There are few protected areas.

  8. Patagonia cave paintings are earliest found in South America

    www.aol.com/news/patagonia-cave-paintings...

    Archaeologists have discovered the earliest dated cave paintings in South America in Argentine Patagonia, dating back 8,200 years. The 895 paintings were found by Argentine and Chilean ...

  9. Indigenous cuisine of the Americas - Wikipedia

    en.wikipedia.org/wiki/Indigenous_cuisine_of_the...

    Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas. Contemporary Native peoples retain a varied culture of traditional foods, along with the addition of some post-contact foods that have become customary and even iconic of present-day Indigenous American social gatherings (for ...