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  2. Urea - Wikipedia

    en.wikipedia.org/wiki/Urea

    The structure of the molecule of urea is O=C(−NH 2) 2.The urea molecule is planar when in a solid crystal because of sp 2 hybridization of the N orbitals. [8] [9] It is non-planar with C 2 symmetry when in the gas phase [10] or in aqueous solution, [9] with C–N–H and H–N–H bond angles that are intermediate between the trigonal planar angle of 120° and the tetrahedral angle of 109.5°.

  3. Waterborne disease - Wikipedia

    en.wikipedia.org/wiki/Waterborne_disease

    Infectious disease. Waterborne diseases are conditions (meaning adverse effects on human health, such as death, disability, illness or disorders) [ 1]: 47 caused by pathogenic micro-organisms that are transmitted by water. These diseases can be spread while bathing, washing, drinking water, or by eating food exposed to contaminated water. [ 2]

  4. Antioxidant - Wikipedia

    en.wikipedia.org/wiki/Antioxidant

    Antioxidant. Structure of the antioxidant glutathione. Antioxidants are compounds that inhibit oxidation (usually occurring as autoxidation ), a chemical reaction that can produce free radicals. Autoxidation leads to degradation of organic compounds, including living matter. Antioxidants are frequently added to industrial products, such as ...

  5. Red blood cell - Wikipedia

    en.wikipedia.org/wiki/Red_blood_cell

    Each human red blood cell contains approximately 270 million hemoglobin molecules. [3] The cell membrane is composed of proteins and lipids, and this structure provides properties essential for physiological cell function such as deformability and stability of the blood cell while traversing the circulatory system and specifically the capillary ...

  6. Erythritol - Wikipedia

    en.wikipedia.org/wiki/Erythritol

    Erythritol ( / ɪˈrɪθrɪtɒl /, US: /- tɔːl, - toʊl /) [ 2] is an organic compound, the naturally occurring achiral meso four-carbon sugar alcohol (or polyol ). [ 3] It is the reduced form of either D- or L- erythrose and one of the two reduced forms of erythrulose. It is used as a food additive and sugar substitute.

  7. Ammonia - Wikipedia

    en.wikipedia.org/wiki/Ammonia

    Ammonia readily dissolves in water. In an aqueous solution, it can be expelled by boiling. The aqueous solution of ammonia is basic, and may be described as aqueous ammonia or ammonium hydroxide. [30] The maximum concentration of ammonia in water (a saturated solution) has a specific gravity of 0.880 and is often known as '.880 ammonia'. [31]

  8. Acrylamide - Wikipedia

    en.wikipedia.org/wiki/Acrylamide

    Acrylamide (or acrylic amide) is an organic compound with the chemical formula CH 2 =CHC (O)NH 2. It is a white odorless solid, soluble in water and several organic solvents. From the chemistry perspective, acrylamide is a vinyl-substituted primary amide (CONH 2 ).

  9. Formaldehyde - Wikipedia

    en.wikipedia.org/wiki/Formaldehyde

    The twelfth edition of NTP Report on Carcinogens notes that "food and water contain measureable concentrations of formaldehyde, but the significance of ingestion as a source of formaldehyde exposure for the general population is questionable." Food formaldehyde generally occurs in a bound form and formaldehyde is unstable in an aqueous solution ...