Net Deals Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Bouyiourdi - Wikipedia

    en.wikipedia.org/wiki/Bouyiourdi

    Bouyiourdi. Bouyiourdi ( Greek: Μπουγιουρντί) or bouyourdi is a Greek meze. The dish originated in Thessaloniki and according to America's Test Kitchen is "essentially Thessalonian". [ 1] It consists of feta, tomatoes, peppers, oregano, olive oil and typically Bukovo crushed red pepper, and sometimes additional ingredients such as ...

  3. Moussaka - Wikipedia

    en.wikipedia.org/wiki/Moussaka

    Moussaka ( / muːˈsɑːkə /, UK also / ˌmuːsəˈkɑː /, US also / ˌmuːsɑːˈkɑː /) is an eggplant (aubergine)- or potato-based dish, often including ground meat, which is common in the Balkans and the Middle East, with many local and regional variations. The modern Greek variant was created in the 1920s by Nikolaos Tselementes ...

  4. Gigantes plaki - Wikipedia

    en.wikipedia.org/wiki/Gigantes_plaki

    The dish is made with dried giant runner beans (called fasolia gigantes), tomatoes, onions, olive oil, parsley, and carrots. Large lima beans are sometimes substituted. Other vegetables such as garlic and celery are sometimes used. The dish is vegan and thus suitable for Orthodox Christian fast days, though sometimes sausages or cubed smoked ...

  5. Best Greek food: 24 of the tastiest dishes - AOL

    www.aol.com/news/best-greek-food-24-tastiest...

    Greek cuisine is considered among the finest in the world. From moussaka to souvlaki, here are 24 of the best dishes everyone in Greece knows and loves. Best Greek food: 24 of the tastiest dishes

  6. Delicious Greek Recipes Made Cheaper at Home - AOL

    www.aol.com/delicious-greek-recipes-made-cheaper...

    For premium support please call: 800-290-4726 more ways to reach us

  7. Mirepoix - Wikipedia

    en.wikipedia.org/wiki/Mirepoix

    A mirepoix ( / mɪərˈpwɑː / meer-PWAH, French: [miʁ.pwa]) is a mixture of diced vegetables cooked with fat (usually butter) for a long time on low heat without coloring or browning. The ingredients are not sautéed or otherwise hard-cooked, because the intention is to sweeten rather than caramelize them. Mirepoix is a long-standing part of ...

  8. 50 Easy Penne Pasta Recipes for the Weeknight Dinner Win - AOL

    www.aol.com/50-easy-penne-pasta-recipes...

    This pasta casserole hits all the comfort food buttons. Get the recipe: Creamy Tomato White Bean Penne Pasta Bake. Sheila Lukins. This pasta hinges on the oil from the artichokes, because it is ...

  9. List of Greek dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Greek_dishes

    Artichokes with olive oil, onion, carrots and potatoes in casserole. Arakas me aginares (αρακάς με αγκινάρες) Green peas with artichokes. Briám (μπριάμ) Baked ratatouille of summer vegetables based on sliced potatoes and zucchini in olive oil. Usually includes eggplant, tomatoes, onions, and herbs and seasonings.