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Prairie Farms Dairy is a dairy cooperative founded in Carlinville, Illinois, and now headquartered in Edwardsville, Illinois, a suburb of St. Louis.As a dairy cooperative, Prairie Farms receives milk from producers and converts it into many different products, including cheese, butter, ice cream, sour cream, cottage cheese, various dips, yogurt, and fluid milk.
Website. landolakesinc.com. Land O'Lakes, Inc. is an American member-owned agricultural cooperative based in the Minneapolis-St. Paul suburb of Arden Hills, Minnesota, United States, [2] focusing on the dairy industry. The cooperative has 1,959 direct producer-members, 751 member-cooperatives, and about 9,000 employees who process and ...
Food Export Association of the Midwest USA (Food Export-Midwest) is a non-profit organization created in 1969 as a cooperative effort between 13 Midwestern state agricultural promotion agencies and the United States Department of Agriculture 's Foreign Agricultural Service (FAS). The organization provides a wide range of services to promotes ...
CHS Inc. CHS Inc. is a Fortune 500 secondary cooperative owned by United States agricultural cooperatives, farmers, ranchers, and thousands of preferred stock holders. Based in Inver Grove Heights, Minnesota, CHS owns and operates various food processing and wholesale, farm supply, financial services and retail businesses.
Homeworks Tri-County Electric Cooperative. Lansing Board of Water & Light. Lowell Light and Power. Midwest Energy & Communications (Cooperative) Ontonagon County REA (Cooperative) Presque Isle Electric & Gas Cooperative. Thumb Electric Cooperative. Upper Peninsula Power Company. We Energies.
Certified Grocers Midwest. Certified Grocers Midwest was a retailers' cooperative serving independent supermarkets in six states: Illinois, Indiana, Iowa, Michigan, Minnesota, and Wisconsin. It was founded in 1940 and was a member of Retailer Owned Food Distributors & Associates. Many of its stores served the African American and Hispanic ...
Dairy industry in the United States. The dairy industry in the United States includes the farms, cooperatives, and companies that produce milk and cheese and related products, such as milking machines, and distribute them to the consumer. By 1925, the United States had 1.5-2 million dairy cows, each producing an average of 4200 lb of milk per year.
The Grange was an organization of farmers that stretched throughout the Midwestern United States and filtered into the Southern United States. Despite the highest proportion of its members being in Kansas and Nebraska, the Grange were most effective in Illinois, Wisconsin, Iowa, and Minnesota, where the Granger laws were eventually passed. [1]