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2. Doritos - Wikipedia

   en.wikipedia.org/wiki/Doritos

   Doritos ( / dəˈriːtoʊz /) is an American brand of flavored tortilla chips produced by Frito-Lay, a wholly owned subsidiary of PepsiCo. [ 2][ 3] The concept for Doritos originated at Disneyland at a restaurant managed by Frito-Lay. In 1966, Doritos became the first tortilla chip available nationally in the United States.

3. Duros (food) - Wikipedia

   en.wikipedia.org/wiki/Duros_(food)

   Duros (food) Duros with chili and lemon flavoring. Round flour duros puff up when fried. Duros de harina (also known as pasta para duros, duritos, durros, pasta para durito, chicharrones, churritos, Mexican wagon wheels or pin wheels) are a popular Mexican snack food made of puffed wheat, often flavored with chili and lemon. [ 1]

4. CC's - Wikipedia

   en.wikipedia.org/wiki/CC's

   CC's. CC's (pronounced sea-seas and short for “corn chips”) is an Australian brand of flavoured tortilla chips produced since the early 1980s, originally by The Smith's Snackfood Company, and currently by Snack Brands Australia. [ 1] CC's are predominantly sold in Australia and come in assorted flavours. CC's were also sold in New Zealand ...

5. I Tried 9 Doritos Flavors & The Best Is Better Than the Original

   www.aol.com/lifestyle/tried-9-doritos-flavors...

   The Spicy Sweet Chili flavor cost $5.99. The look: There's little difference in the color from the original Nacho Cheese Doritos, and dust was nearly non-existent. The taste: Maybe the most ...

6. 13 of the Best Doritos Flavors, Ranked - AOL

   www.aol.com/every-doritos-flavor-could-hands...

   4. Spicy Nacho. $3.88 from Walmart. Shop Now. Spicy Nacho Doritos taste maybe 10% different from Nacho Cheese at the most. There's a lingering feeling of heat on your taste buds that elevates the ...

7. 10 Doritos Recipes That Your Family Will Flip For - AOL

   www.aol.com/10-doritos-recipes-family-flip...

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8. Gluten-related disorders - Wikipedia

   en.wikipedia.org/wiki/Gluten-related_disorders

   Gluten-related disorders is the term for the diseases triggered by gluten, including celiac disease (CD), non-celiac gluten sensitivity (NCGS), gluten ataxia, dermatitis herpetiformis (DH) and wheat allergy. [ 1][ 2] The umbrella category has also been referred to as gluten intolerance, though a multi-disciplinary physician-led study, based in ...

9. Gluten-free diet - Wikipedia

   en.wikipedia.org/wiki/Gluten-free_diet

   A gluten-free diet ( GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat (and all of its species and hybrids, such as spelt, kamut, and triticale ), as well as barley, rye, and oats. [ 1] The inclusion of oats in a gluten-free diet remains controversial, and may depend on the oat ...