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The World's 50 Best Restaurants. The World's 50 Best Restaurants is a list produced by the UK media company William Reed, which originally appeared in the British magazine Restaurant in 2002. The list and awards are no longer directly related to Restaurant, though they are owned by the same media company. [ 1][ 2]
The World's 50 Best Restaurants list, now in its 22nd year, is chosen by a panel of 1,080 culinary experts from all over the world, recruited by 27 academy chairs.
When the World’s 50 Best Restaurants organization announced its Nos. 51 to 100 earlier this month, it seemed like the top 50 list was primed for a major shakeup. And while 12 new entries did ...
Osteria Francescana (Italian: [osteˈriːa frantʃeˈskaːna]; "Franciscan Tavern") is a restaurant owned and run by chef Massimo Bottura in Modena, Italy.. In 2016 and 2018, William Reed Business Media named Osteria Francescana the best restaurant in the world that year in their annual The World's 50 Best Restaurants.
The World's 101 Best Steak Restaurants is a ranking that has been published on an annual basis since 2019 and aims to select the 101 best steak restaurants in the world. [ 1 ] Highly acclaimed and awarded restaurants like Parrilla Don Julio in Buenos Aires, Margaret in Sydney, CUT by Wolfgang Puck , COTE , Victor Churchill , Hawksmoor and chefs ...
Quique Dacosta | Dénia (No. 20 among World’s 50 Best) Chef Quique Dacosta creates theatrical, Valencian avant-garde cuisine at his eponymous three Michelin-starred restaurant. His most recent ...
On 29 April 2013, and again on 1 June 2015, the restaurant was named the best in the world. [30] [31] [32] The restaurant has maintained a top 3 spot since, 2nd in 2016 and 2018, 3rd in 2017. [33] [34] [35] In The Daily Meal's inaugural list of the best 101 restaurants in Europe in 2012, El Celler de Can Roca was ranked twelfth. [36] During the ...
If you fly to Peru, Mexico, Japan, Italy, Spain, Denmark or France, you can check out several of the world's best restaurants in one excursion!
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