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A safety data sheet ( SDS ), [ 1] material safety data sheet ( MSDS ), or product safety data sheet ( PSDS) is a document that lists information relating to occupational safety and health for the use of various substances and products. SDSs are a widely used type of fact sheet used to catalogue information on chemical species including chemical ...
One option is temperature control—i.e., keeping all cold water below 25 °C (77 °F) and all hot water above 51 °C (124 °F). [3] Temperature affects the survival of Legionella as follows: [3] Above 70 °C (158 °F) – Legionella dies almost instantly; At 60 °C (140 °F) – 90% die in 2 minutes (Decimal reduction time (D) = 2 minutes)
Legionnaires' disease is a form of atypical pneumonia caused by any species of Legionella bacteria, [ 3] quite often Legionella pneumophila. Signs and symptoms include cough, shortness of breath, high fever, muscle pains, and headaches. [ 2] Nausea, vomiting, and diarrhea may also occur. [ 1] This often begins 2–10 days after exposure.
International Chemical Safety Cards. International Chemical Safety Cards ( ICSC) are data sheets intended to provide essential safety and health information on chemicals in a clear and concise way. The primary aim of the Cards is to promote the safe use of chemicals in the workplace and the main target users are therefore workers and those ...
Infection prevention and control is the discipline concerned with preventing healthcare-associated infections; a practical rather than academic sub-discipline of epidemiology. In Northern Europe, infection prevention and control is expanded from healthcare into a component in public health, known as "infection protection" ( smittevern ...
Infectious disease. Waterborne diseases are conditions (meaning adverse effects on human health, such as death, disability, illness or disorders) [ 1]: 47 caused by pathogenic micro-organisms that are transmitted by water. These diseases can be spread while bathing, washing, drinking water, or by eating food exposed to contaminated water. [ 2]
Hazard statements are one of the key elements for the labelling of containers under the GHS, along with: [ 3] the identity of the supplier (who might be a manufacturer or importer). Each hazard statement is designated a code, starting with the letter H and followed by three digits. Statements which correspond to related hazards are grouped ...
Precautionary statements are one of the key elements for the labelling of containers under the GHS, along with: [ 4] an identification of the product; one or more hazard pictograms ( where necessary) a signal word – either Danger or Warning – where necessary. hazard statements, indicating the nature and degree of the risks posed by the product.