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  2. Ackee and saltfish - Wikipedia

    en.wikipedia.org/wiki/Ackee_and_saltfish

    The ackee fruit (Blighia sapida) is the national fruit of Jamaica. [1] It was brought to the Caribbean from Ghana before 1725 as 'Ackee' or 'Aki', another name for the Akan people, Akyem. The fruit's scientific name honours Captain William Bligh who took the fruit from Jamaica to the Royal Botanic Gardens in Kew, England in 1793 and introduced ...

  3. List of Jamaican dishes and foods - Wikipedia

    en.wikipedia.org/wiki/List_of_Jamaican_dishes...

    Coco bread, made to sandwich the Jamaican patty. Cornbread bun-like pastry. Cow foot, stewed. Curry goat. Curry chicken. Dumpling, served boiled, fried, and/or baked. Escoveitch fish. Green bananas, eaten boiled, or sliced and fried to make banana chips. Jamaican festival, similar to a hushpuppy.

  4. Jamaican cuisine - Wikipedia

    en.wikipedia.org/wiki/Jamaican_cuisine

    Popular Jamaican dishes include curry goat, fried dumplings, ackee and saltfish. Jamaican patties along with various pastries, breads and beverages are also popular. Jamaican cuisine has spread with emigrants, especially during the 20th century, from the island to other nations as Jamaicans have sought economic opportunities in other countries.

  5. List of fish of Jamaica - Wikipedia

    en.wikipedia.org/wiki/List_of_fish_of_Jamaica

    Main menu. Main menu. move to sidebar hide. Navigation Main page; Contents; ... A list of fish of Jamaica. Jamaican waters contain maccaback and saltwater fish. [1 ...

  6. List of seafood dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_seafood_dishes

    Ceviche – Latin American dish of marinated raw seafood. Chowder – Category of soups. Cioppino – Fish stew originating in San Francisco, with Dungeness crab, clam, mussels, squid, scallops, shrimp, and/or fish. Crawfish pie – Louisiana dish. Curanto – typical food in Chilean gastronomy based on baking seafood underground.

  7. The Best Seafood Restaurant in Every State - AOL

    www.aol.com/best-seafood-restaurant-takeout...

    The Place has roots dating back to open-air Connecticut clambakes in the 1940s, and the tradition continues with a wood-sign seafood menu that starts at $5.50 (for a half-dozen shrimp) and tops ...

  8. Run down - Wikipedia

    en.wikipedia.org/wiki/Run_down

    Run down, also referred to as rundown, [ 1 ]run dun, [ 2 ]rondón, fling-me-far, and fling mi for, [ 3 ] is a stew dish in Jamaican cuisine and Tobago cuisine. [ 4 ] The traditional Jamaican dish is eaten in several Latin American countries that share a coast with the Caribbean Sea. It consists of a soup made up of reduced coconut milk, [ 2 ...

  9. List of seafood restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_seafood_restaurants

    Seafood restaurants in the United States include: Arthur Treacher's. Aunt Carrie's, Narragansett, Rhode Island. Bagaduce Lunch, Brooksville, Maine. Bahrs, Highlands, New Jersey. Bonefish Grill. Boston Sea Party (defunct) Bubba Gump Shrimp Company. California Fish Grill.

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