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  2. Homemade Corn Tortillas Are Easier Than You Think To Make - AOL

    www.aol.com/homemade-corn-tortillas-easier-think...

    Cover dough with a damp towel. Heat a cast-iron skillet over medium-high heat. Cut a zip-top plastic bag in half. Place one half down on a tortilla press, place one piece of dough on top, and ...

  3. Corn tortilla - Wikipedia

    en.wikipedia.org/wiki/Corn_tortilla

    An uncooked corn tortilla made with nixtamalized corn at 46% hydration and depending on corn variety used and variations, consists of 45% carbohydrates, 3% fat, and 6% protein (table). In a 100 gram reference amount, a raw corn tortilla supplies 218 calories and is a rich source (20% or higher of the Daily Value , DV) of phosphorus (45% DV) and ...

  4. Enchilada - Wikipedia

    en.wikipedia.org/wiki/Enchilada

    Enchilada. An enchilada ( / ˌɛntʃɪˈlɑːdə /, Spanish: [entʃiˈlaða]) is a Mexican dish consisting of a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables, or combinations. Enchilada sauces include chili -based ...

  5. Taco - Wikipedia

    en.wikipedia.org/wiki/Taco

    Vegetables. Cheese. Sauces. Media: Taco. A taco ( US: / ˈtɑːkoʊ /, UK: / ˈtækoʊ /, Spanish: [ ˈ t a k o]) is a traditional Mexican dish consisting of a small hand-sized corn- or wheat-based tortilla topped with a filling. The tortilla is then folded around the filling and eaten by hand.

  6. 22 Of the Best Gluten-Free Mexican Recipes for Cinco de Mayo

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    Best Gluten-Free Mexican Food Recipes for Cinco de Mayo. Tacos: As long as you use hard or soft corn tortillas, you can enjoy tacos. You'll have to avoid fillings like fried fish or those made ...

  7. List of tortilla-based dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_tortilla-based_dishes

    A chimichanga with rice. This is a list of tortilla-based dishes and foods that use the tortilla as a primary ingredient. A tortilla is a type of soft, thin flatbread made from finely ground corn or wheat flour that comes from Mexico and Central America and traditionally cooked on a comal (cookware).

  8. 15 Best High-Fiber Recipes for Weight Loss - AOL

    www.aol.com/lifestyle/15-best-high-fiber-recipes...

    Made with corn tortillas, salsa, beans, sweet potatoes, lime, cilantro, onions, and sweet peppers, two of these tacos will give you 8 grams of fiber and 16 grams of protein. Get our recipe for ...

  9. Flour tortilla - Wikipedia

    en.wikipedia.org/wiki/Flour_tortilla

    A flour tortilla ( / tɔːrˈtiːə /, /- jə /) or wheat tortilla is a type of soft, thin flatbread made from finely ground wheat flour. Made with flour- and water-based dough, it is pressed and cooked, similar to corn tortillas. [ 1] The simplest recipes use only flour, water, fat, and salt, but commercially-made flour tortillas generally ...

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