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2. List of Indian dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Indian_dishes

   Pork jarpaa jurpie. Boiled pork with onions, chillies, ginger and garlic from Tripura. Non-Vegetarian [ 1] Chak-Hao Kheer. Purple rice porridge from Manipur. Vegetarian [ 1] Galho. Galho is similar to khichdi, a dish made from rice and also lentils and also popular in the most parts of North East India. Vegetarian.

3. South Indian cuisine - Wikipedia

   en.wikipedia.org/wiki/South_Indian_cuisine

   Food portal. v. t. e. South Indian cuisine includes the cuisines of the five southern states of India — Tamil Nadu, Andhra Pradesh, Karnataka, Kerala and Telangana —and the union territories of Lakshadweep, and Pondicherry. There are typically vegetarian and non-vegetarian dishes for all five states. Additionally, all regions have typical ...

4. List of Indian sweets and desserts - Wikipedia

   en.wikipedia.org/wiki/List_of_Indian_sweets_and...

   Chuda Ghasa. Rice Flakes (Poha), Sugar powder or Jaggery, Desi Ghee, Grated fresh Coconut, Pepper Powder, big cardamon powder, Dry fruits Optional. Flatten rice/rice flakes, sugar/jaggery, ghee based. Coconut Barfi. Made from coconut, fine ground sugar, ghee, cardamom powder and milk. Coconut and milk based. Jaynagarer Moa.

5. Indian restaurants: an easy ordering and how-to-eat guide - AOL

   www.aol.com/news/what-to-order-indian-restaurant...

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6. Indian food in America: How chefs are expanding the ... - AOL

   www.aol.com/news/indian-food-america-chefs...

   Patel says it just takes one spice — garam masala — to introduce Indian flavors to your cooking. “I always called garam masala the gateway — like if you’re not going to buy all of them ...

7. This Indian food is as delicious as it is beautiful: Today's ...

   www.aol.com/indian-food-delicious-beautiful...

   Her food reflects the cuisines of the entire Indian subcontinent. Fresh, flavorful and, yes, “kolorful," Kad’s take on everything from bread pakoda to tikka masala is worth a drive to Mason.

8. List of Indian spices - Wikipedia

   en.wikipedia.org/wiki/List_of_Indian_spices

   Pepper, turmeric, cardamom, and cumin are some examples of Indian spices. Spices are used in different forms: whole, chopped, ground, roasted, sautéed, fried, and as a topping. They blend food to extract the nutrients and bind them in a palatable form. Some spices are added at the end as a flavouring — those are typically heated in a pan ...

9. Thali - Wikipedia

   en.wikipedia.org/wiki/Thali

   Thali. Thali (meaning "plate" or "tray") or Bhojanam (meaning "full meal") is a round platter used to serve food in South Asia, Southeast Asia and the Caribbean. Thali is also used to refer to an Indian-style meal made up of a selection of various dishes which are served on a platter. [1] Thali is also used in south Asia for ceremonial purposes.