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The Panera culinary team spent months developing new and exciting dishes to add to their menu. And starting April 4, customers can stop by a Panera and experience this new era for themselves.
Nutritionally, it's moderate in calories, saturated fat, and sodium, and it has less than a teaspoon of sugar. At the same, this breakfast sandwich provides 6 grams of fiber and 19 grams of ...
Fat: 24 g (Saturated Fat: 10 g, Trans Fat: 0.5 g) Sodium: 900 mg. Carbs: 41 g (Fiber: 2 g, Sugar: 1 g) Protein: 33 g. Panera's Steak&Wake sandwich, a limited-time breakfast item, features ...
Panera Bread is an American chain of bakery-café fast casual restaurants with over 2,000 locations, all of which are in the United States and Canada. Its headquarters are in Sunset Hills, Missouri. The chain operates as Saint Louis Bread Company in the Greater St. Louis area, where it has over 100 locations. [6]
"When it comes to Panera, there are so many great and yummy options to choose from," says Lena Bakovic, MS, RDN, CNSC, from Top Nutrition Coaching."Panera has a good selection of salads and soups ...
Ronald M. Shaich (born December 30, 1953) is an American businessman, entrepreneur, investor, and best-selling author who co-founded and built Au Bon Pain Inc., and later, founded Panera Bread, both of which he served as CEO and chairman. [1] Under Shaich's leadership, from 1997 to 2017, Panera Bread was the best-performing public restaurant ...
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