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  2. Is General Mills basic 4 cereal being discontinued? - Answers

    www.answers.com/food-ec/Is_General_Mills_basic_4_cereal_being_discontinued

    However to my dismay there were no dates in it and it seemed to lack a bit in the almond category. So perhaps they were discontinued at a point in time to remove the dates and cut back on the nuts ...

  3. What are some popular food and drinks that began with the ... -...

    www.answers.com/drinks-and-beverages/What_are_some_popular_food_and_drinks...

    · Basic 4 cereal (General Mills) · bass · BBQ · beans · beef · beef jerky · beef stew · beef stroganoff · beef tenderloin · beet · bell pepper · biscuits · black-eyed pies · blackberry

  4. What are the 3 basic food groups and their examples? - Answers

    www.answers.com/food-ec/What_are_the_3_basic_food_groups_and_their_examples

    The 3 basic food groups are as follows: 1. Energy foods (energy-giving): Carbohydrates- wheat, rice, corn, fats or lipids . 2. Body-building foods: Proteins- soy, meat, poultry, seafood. 3 ...

  5. How many cups in 75g brown sugar? - Answers

    www.answers.com/food-ec/How_many_cups_in_75g_brown_sugar

    That is about 0.4 cups. How many ml is 75 grams of brown sugar? 75g of brown sugar = 80.8mL Which very nicely works out to be 1/3 cup. :) ... Is General Mills basic 4 cereal being discontinued?

  6. What are wasabi nuts? - Answers

    www.answers.com/food-ec/What_are_wasabi_nuts

    wasabi nuts are a type of peanut that is covered in a wasabi flavoured crust, much like barbecue peanuts.

  7. Why sodium propionate is used in cakes? - Answers

    www.answers.com/food-ec/Why_sodium_propionate_is_used_in_cakes

    What is sodium propionate? Sodium propionate is a food additive commonly used as a preservative to inhibit the growth of mold and bacteria in baked goods, dairy products, and other foods.

  8. What is salt quenching? - Answers

    www.answers.com/food-ec/What_is_salt_quenching

    Answers is the place to go to get the answers you need and to ask the questions you want

  9. How do you reheat frozen turkey dressing? - Answers

    www.answers.com/food-ec/How_do_you_reheat_frozen_turkey_dressing

    shake it up and heat up in an microwave for about 10 seconds

  10. What is the enzyme that works in both acidic and basic pH?

    www.answers.com/.../What_is_the_enzyme_that_works_in_both_acidic_and_basic_pH

    AnswerBot. ∙ 4mo ago. Carbonic anhydrase is an enzyme that can function effectively in both acidic and basic pH environments. It plays a crucial role in maintaining the body's acid-base balance ...

  11. Why are vegetables heavier after boiling? - Answers

    www.answers.com/food-ec/Why_are_vegetables_heavier_after_boiling

    Because water weighs more than air, so when boiled, the vegetable is filled with water