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  2. ServSafe - Wikipedia

    en.wikipedia.org/wiki/ServSafe

    ServSafe. ServSafe is a food and beverage safety training and certificate program administered by the US National Restaurant Association. The program is accredited by ANSI and a US nonprofit called the Conference for Food Protection. [1] Its goal is to prevent foodborne illnesses based on a set of guidelines to improve safety and hygiene in the ...

  3. National Registry of Food Safety Professionals - Wikipedia

    en.wikipedia.org/wiki/National_Registry_of_Food...

    National Registry of Food Safety Professionals logo. National Registry of Food Safety Professionals (NRFSP) is a food safety certification for the restaurant, hotel, and quick service industry business administered by Environmental Health Testing. NRFSP was founded in 1998 through partnerships between the Chartered Institute of Environmental ...

  4. Food safety - Wikipedia

    en.wikipedia.org/wiki/Food_safety

    Trichinella. v. t. e. Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

  5. FAT TOM - Wikipedia

    en.wikipedia.org/wiki/FAT_TOM

    Cryptosporidium. Entamoeba histolytica. Giardia. Trichinella. v. t. e. FAT TOM is a mnemonic device used in the food service industry to describe the six favorable conditions required for the growth of foodborne pathogens. It is an acronym for food, acidity, time, temperature, oxygen and moisture.

  6. Global Food Safety Initiative - Wikipedia

    en.wikipedia.org/wiki/Global_Food_Safety_Initiative

    The Global Food Safety Initiative (GFSI) is a private organization that works as a "coalition of action" from the Consumer Goods Forum (CGF) and brings together retailers and brand owners (manufacturers) from across the CGF membership. The GFSI operates under multi-stakeholder governance, with the objective to create "an extended food safety ...

  7. Trump suggests tariffs can help solve rising child care costs ...

    www.aol.com/trump-harris-lay-starkly-different...

    Former President Donald Trump suggested to business leaders Thursday that his plans to increase tariffs on foreign imports would solve seemingly unrelated challenges such as the rising cost of ...

  8. Danger zone (food safety) - Wikipedia

    en.wikipedia.org/wiki/Danger_zone_(food_safety)

    The danger zone is the temperature range in which food-borne bacteria can grow. Food safety agencies, such as the United States' Food Safety and Inspection Service (FSIS), define the danger zone as roughly 40 to 140 °F (4 to 60 °C). [ 1 ][ 2 ][ 3 ] The FSIS stipulates that potentially hazardous food should not be stored at temperatures in ...

  9. Keith Urban Says It's 'Remarkable' Watching Taylor Swift ...

    www.aol.com/keith-urban-says-remarkable-watching...

    Related: Keith Urban Praises Taylor Swift's Eras Tour as the 'Best of the Best': 'An Amazing Show' (Exclusive) "[Swift] doesn't sound like anyone," he continued. "I like singers that you know ...

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