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Gorton's of Gloucester. Gwaltney. Hebrew National. Hormel. Jennie-O – turkey products. Jimmy Dean. Libby's [ 22] Maple Leaf. Omaha Steaks.
General Mills food product brands Subcategories. This category has the following 2 subcategories, out of 2 total. C. Chex (7 P, 3 F) G. General Mills cereals (1 ...
General Mills was ranked #181 on the 2012 Fortune 500 list of America's largest corporations, [27] 161 in 2015 and was the third-largest food consumer products company in the United States. [28] During June 2012, the company's vice-president for diversity stated that General Mills opposes a Minnesota amendment banning gay marriage, stating that ...
Made with fenugreek seeds and maize; dough allowed to ferment overnight, then flattened and baked. Anadama bread. Yeast bread. United States ( New England ) A sweet, cornmeal- and molasses-based bread. Anpan. Sweet bun. Japan. Filled, usually with red bean paste, or with white beans, sesame, or chestnut.
Conagra brands. Act II – microwave popcorn. Alexia – appetizers, artisan breads, and potato products. Andy Capp's fries – flavored corn and potato snack made to look like French fries. Angela Mia – tomato products and authentic Italian specialties. Angie's – ready to snack popcorn [1] Armour Star – canned meats.
Betty Crocker is a cultural icon, as well as brand name and trademark of American Fortune 500 corporation General Mills. The name was first developed by the Washburn ...
This is a list of breakfast cereals. Many cereals are trademarked brands of large companies, such as Kellanova, WK Kellogg Co, General Mills, Malt-O-Meal, Nestlé, Quaker Oats and Post Consumer Brands, but similar equivalent products are often sold by other manufacturers and as store brands. This is a dynamic list and may never be able to satisfy particular standards for completeness. You can ...
Wheaties was created in 1921, as a result of an accidental spill of a wheat bran mixture onto a hot stove by a Minnesota clinician working for the Washburn Crosby Company (later General Mills ). By November 1924, after more than 36 attempts to strengthen the flakes to withstand packaging, the process for creating the flakes had been perfected ...
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