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  2. Aztec cuisine - Wikipedia

    en.wikipedia.org/wiki/Aztec_cuisine

    Aztec cuisine is the cuisine of the former Aztec Empire and the Nahua peoples of the Valley of Mexico prior to European contact in 1519. The most important staple was corn ( maize ), a crop that was so important to Aztec society that it played a central part in their culture. Just like wheat in much of Europe or rice in most of East Asia, it ...

  3. You don't think corn dogs are haute cuisine? These chefs ...

    www.aol.com/news/dont-think-corn-dogs-haute...

    Among the results: a corn dog. “We were really excited to hear that we would be using alligator sausage. And, so, Bradley said, ‘We have to do a corn dog,’ ” De Palma said Thursday as she ...

  4. List of soul foods and dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_soul_foods_and_dishes

    The seasoned breading adds a crisp coating or crust to the exterior. Chicken and waffles, in particular, is a soul food dish associated with special occasions. [ 20] Fried fish [ 1] Any of several varieties of fish, including catfish, whiting, [ 21] porgies, bluegill, sometimes battered in seasoned cornmeal.

  5. Dog food - Wikipedia

    en.wikipedia.org/wiki/Dog_food

    Dry dog food in a bowl. Dog food is specifically formulated and intended for consumption by dogs and other related canines. Dogs are considered to be omnivores with a carnivorous bias. They have the sharp, pointed teeth and shorter gastrointestinal tracts of carnivores, better suited for the consumption of meat than of vegetable substances, yet ...

  6. Corn Dogs Recipe - AOL

    www.aol.com/food/recipes/corn-dogs

    Once the oil reaches 360 degrees, thread hot dogs on the skewers. Dip each in batter, rolling until fully coated, and quickly drop entire stick into oil. Fry, two at a time, for 4 to 5 minutes.

  7. Corn Dog Recipe - AOL

    www.aol.com/food/recipes/corn-dog

    Directions. Preheat oven to 350 degrees F. Sift together the corn meal, flour, and baking powder in a large bowl. Whip the egg whites until peaks form, in a large bowl. Meanwhile, mix together the ...

  8. Indigenous cuisine of the Americas - Wikipedia

    en.wikipedia.org/wiki/Indigenous_cuisine_of_the...

    Akutaq, also called "Eskimo ice cream", made from caribou or moose tallow and meat, berries, seal oil, and sometimes fish, whipped together with snow or water; Bannock, a bread of European origin, cooked over an open fire; Bean bread, made with corn meal and beans, popular among the Cherokee [43] Bird brain stew, from the Cree nation [44]

  9. Corn Dogs Recipe - AOL

    homepage.aol.com/food/recipes/corn-dogs

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