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mixing bread bowl ingredients until soft, sticky dough forms copycat panera bread bowl. In the bowl of a stand mixer fitted with a dough hook, combine the yeast and water. Then, add the sugar ...
Tuna Niçoise Salad. Jason Donnelly. This salad features all the classic niçoise ingredients and flavors, with a bright and fresh lemony dressing, and uses fresh seared tuna in place of canned ...
Photo: Shutterstock. Design: Eat This, Not That!Panera recently announced what it's calling a "new era" with the chain's biggest menu transformation ever. The new menu includes more than 20 ...
Panera Bread is an American chain of bakery-café fast casual restaurants with over 2,000 locations, all of which are in the United States and Canada. Its headquarters are in Sunset Hills, Missouri. The chain operates as Saint Louis Bread Company in the Greater St. Louis area, where it has over 100 locations. [6]
A Caesar salad (also spelled Cesar, César and Cesare) is a green salad of romaine lettuce and croutons dressed with lemon juice (or lime juice), olive oil, eggs, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan and black pepper. The salad was created in July 1924 by an Italian immigrant to the US, Caesar Cardini, at his ...
Russian dressing is mentioned as early as 1900 in U.S. sources. [2] It is also documented in a 1910 catering book as an alternative to vinaigrette for dressing tomatoes or asparagus. [3] A 1913 cookbook has a recipe which is a vinaigrette with paprika and mustard. [4] A mayonnaise-based recipe is documented in 1914. [5]
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