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*Percent Daily Values are based on 2,000 calorie diet. Ingredients: CARBONATED WATER, HIGH FRUCTOSE CORN SYRUP AND LESS THAN 2% OF: GINGER EXTRACT, NATURAL FLAVORS, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE), CARAMEL COLOR.
*Percent Daily Values are based on 2,000 calorie diet. Ingredients: CARBONATED WATER, HIGH FRUCTOSE CORN SYRUP AND LESS THAN 2% OF: GINGER EXTRACT, cherry juice concentrate, natural flavors, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), RED 40.
Ingredients. 1 oz white rum; 1 can Canada Dry Cranberry Ginger Ale; Garnish with cranberries
Ingredients. 1L Canada Dry Cranberry Ginger Ale; 32 oz cranberry juice; 32 oz orange juice; 2 cups frozen cranberries; 2 cups vodka; fresh cranberries - optional garnish
Ingredients. Canada Dry Ginger Ale; 1 1⁄2 oz vodka; 1⁄2 oz ginger simple syrup; 3⁄4 oz lemon juice; Fresh blackberries
From Prosecco Peach Punch to Sparkling Lemonade, find all these delicious drink recipes to mix with your favorite Canada Dry!
ingredients: carbonated water, high fructose corn syrup and less than 2% of: ginger extract, natural flavors, green tea, ascorbic acid (vitamin c), citric acid, sodium benzoate (preservative), calcium disodium edta (to protect flavor).
Canada Dry® Ginger Ale began in 1904 as Pale Ginger Ale. Its founder, John J. McLaughlin, owned a sparkling water plant in Canada, so when he saw the rise in popularity of more syrupy ginger ales, he set to work perfecting a lighter version. This became the Canada Dry Ginger Ale we know today.
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