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  2. I Tried Every Steak at Texas Roadhouse & One Blew Me Away - AOL

    www.aol.com/tried-every-steak-texas-roadhouse...

    Fat: 56 g (Saturated Fat: 23 g, Trans Fat: 2 g) Sodium: 1,410 mg. Carbs: 10 g (Fiber: 3 g, Sugar: 4 g) Protein: 55 g. At Texas Roadhouse, you can smother any steak in onions, mushrooms, gravy, and ...

  3. The #1 Healthiest Order at Texas Roadhouse, According to a ...

    www.aol.com/lifestyle/1-healthiest-order-texas...

    Nutrition (Per order): Calories: 830 Fat: 55 g (Saturated Fat: 22 g, Trans Fat: 1.5 g) Sodium: 1,310 mg Carbs: 19 g (Fiber: 6 g, Sugar: 9 g) Protein: 66 g. Texas Roadhouse has a few entree salads ...

  4. Texas Roadhouse Plans to Open Dozens of New Restaurants ... - AOL

    www.aol.com/lifestyle/texas-roadhouse-plans-open...

    That includes 686 Texas Roadhouse restaurants, 45 Bubba's 33 restaurants, and 10 Jaggers restaurants. The company should end 2024 with close to 800 restaurants total if it stays on track with its ...

  5. Texas Roadhouse - Wikipedia

    en.wikipedia.org/wiki/Texas_Roadhouse

    Texas Roadhouse, Inc. Texas Roadhouse, Inc. is an American steakhouse chain that specializes in steaks in a Texan and Southwestern cuisine style. [5] It is a subsidiary of Texas Roadhouse Inc, which has two other concepts (Bubba's 33 and Jaggers) and is headquartered in Louisville, Kentucky. [6] As of August 2021, the chain operates about 627 ...

  6. Wayne Kent Taylor - Wikipedia

    en.wikipedia.org/wiki/Wayne_Kent_Taylor

    Taylor founded Texas Roadhouse in 1993, at the Green Tree Mall in Clarksville, Indiana. His goal was to create an "affordable, Texas-style" restaurant. He was turned down more than 80 times while seeking investors. His initial investors were three doctors from Elizabethtown, Kentucky who invested $300,000. To show the investors his initial ...

  7. TGI Fridays - Wikipedia

    en.wikipedia.org/wiki/TGI_Fridays

    TGI Fridays Franchisor, LLC, doing business as TGI Fridays, [a] is an American restaurant chain focusing on primarily American cuisine and casual dining. [7] The restaurant's founder said the name stood for "Thank God It's Friday", although as of 2010 some television commercials for the chain have also made use of the phrase, "Thank Goodness It's Friday". [8]

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