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Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes. The traditional cuisine of Japan ( Japanese: washoku) is based on rice with miso soup and other dishes with an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled ...
Genre (s) Wii Channels. Demae Channel [a] was a Wii channel that featured a food delivery service developed by Nintendo and Denyusha and operated by Demaecan. [2] [3] It was launched on 26 May 2009, exclusively in Japan, and it was available as a free download on the Wii Shop Channel. [1] In addition, a Wii U version was released on 8 August 2013.
The Chicago area store is at 100 E. Algonquin Road in Arlington Heights, Illinois —one of a number of Japanese businesses in Arlington Heights—and opened in 1991. The store is open 365 days a year [ 9] from 9 am to 8 pm. Mitsuwa is the largest [ 10] Japanese marketplace in the Midwestern US. The Chicago store is one of three that are east ...
Sarku Japan's menu is composed predominantly of teriyaki dishes (chicken, beef and shrimp), though it also offers bento boxes, dumplings, tempura and a variety of sushi rolls. [3] Map showing US states with Sarku Japan locations as of September 2021. States with at least one location are indicated in red.
Opening just over a month ago this new burger shop dishes up smashed burgers starting at $13.99; jumbo tenders starting at $11.99 (plain, hot, honey BBQ, or lemon pepper); and old-school ...
Conveyor belt sushi ( Japanese: 回転寿司, Hepburn: kaiten-zushi), also called rotation sushi, is a type of sushi restaurant common in Japan. In Australasia, it is also known as a sushi train . Plates serving the sushi are placed on a rotating conveyor belt that winds through the restaurant and moves past every table, counter and seat. [ 1]
A bento ( 弁当, bentō)[ 1] is a Japanese -style single-portion take-out or home-packed meal, often for lunch, typically including rice and packaged in a box with a lid (often a segmented box with different parts of the meal placed in different sections). Outside Japan, similar meals are common in other East and Southeast Asian culinary ...
Agemono ( 揚げ物 ): Deep-fried dishes. Karaage (唐揚げ): bite-sized pieces of chicken, fish, octopus, or other meat, floured and deep fried. Common izakaya (居酒屋) food, also often available in convenience stores. Nanbanzuke (南蛮漬け): marinated fried fish.
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