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2. 29 Recipes for Canned Salmon That Come to the Pantry ... - AOL

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   This canned salmon pasta recipe is fast, fresh, light, and uses a handful of everyday ingredients. ... This yummy spread is the perfect, budget-friendly filling for sandwiches, spread for bagels ...

3. 15 Canned Salmon Recipes To Try When You're Sick of Tuna - AOL

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   Here are 15 great ideas for creating delicious dishes with canned salmon. ... making the spicy salmon filling is actually the easy part. ... Bon Appétit's even got a recipe for a salmon Niçoise ...

4. 16 5-Ingredient Sandwiches To Make Forever - AOL

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   This 3-ingredient salmon sandwich is a great way to use up leftover cooked veggies and salmon (you can also use canned salmon). Pulling out the insides of the bread makes a nice pocket for the ...

5. Salmon Club Sandwiches Recipe - AOL

   homepage.aol.com/food/recipes/salmon-club-sandwiches

   2. Set the salmon in a large, shallow dish and season with salt and pepper. Coat with 1/2 cup of the sauce; refrigerate for 1 hour. 3. Light a grill and oil the grates. Grill the salmon over high heat, turning once and basting with another 1/2 cup of the sauce, until just cooked through, 4 minutes. 4.

6. Tuna fish sandwich - Wikipedia

   en.wikipedia.org/wiki/Tuna_fish_sandwich

   A tuna fish sandwich is usually made with canned tuna mixed with mayonnaise and other additions, such as chopped celery, capers, pickles or pickle relish, hard-boiled eggs, [20][21] onion, cucumber, sweetcorn, and/or black olives. Other recipes may use olive oil, Miracle Whip, salad cream, mustard, or yogurt, instead of or in addition to ...

7. 15 Old-Fashioned Salad Sandwiches for Easy Summer Lunches

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   4. Chickpea Salad. Canned chickpeas make a cheap, easy, and healthy salad. Drain and mash them so they're still chunky, then add the rest of your ingredients.

8. Fish sandwich - Wikipedia

   en.wikipedia.org/wiki/Fish_sandwich

   Fischbrötchen, a sandwich made with fish and other components commonly eaten in Northern Germany, due to the region's proximity to the North Sea and Baltic Sea. Balık ekmek (lit. fish bread ), a Turkish fish sandwich made with mackerel fillets or other oily fish, which is a specialty of the seafood stalls lining the docks of Istanbul.

9. Sardines as food - Wikipedia

   en.wikipedia.org/wiki/Sardines_as_food

   Sardines ("pilchards") are a nutrient-rich, small, oily fish widely consumed by humans and as forage fish by larger fish species, seabirds and marine mammals. Sardines are a source of omega-3 fatty acids. Sardines are often served in cans, but can also be eaten grilled, pickled, or smoked when fresh. The term sardine was first used in English ...