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  2. Creamy Vegan Cauliflower Soup with Sausage and Kale - AOL

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    Here, Rainbow Plant Life author Nisha Vora harnesses the power of the cashew in her recipe for creamy vegan cauliflower soup with sausage and kale. (Psst: This dish can be made in an Instant Pot ...

  3. 5 Clever and Delicious Ways To Add More Vegetables to ... - AOL

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    3. Add them to soup “Make a comforting bowl of soup featuring cauliflower or zucchini,” says Vandana Sheth, RDN, author of My Indian Table—Quick & Tasty Vegetarian Recipes. “It will taste ...

  4. 20 One-Pot Vegetarian Dinners To Make Forever - AOL

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    Vegan Coconut Chickpea Curry. To make this 20-minute vegan curry even faster, buy precut veggies from the salad bar at the grocery store. To make it a full, satisfying dinner, serve over cooked ...

  5. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    A yogurt soup that consists of yogurt and leafy vegetables. Served hot. Aush, aash, āsh. Iran, Afghanistan, Turkey, Caucasus. Potage. A variety of thick soups, served hot - with many different types of recipes and regional differences. Avgolemono. Greece. Potage.

  6. Romanesco broccoli - Wikipedia

    en.wikipedia.org/wiki/Romanesco_broccoli

    Romanesco broccoli (also known as broccolo romanesco, romanesque cauliflower, or simply romanesco) is in fact a cultivar of the cauliflower ( Brassica oleracea var. botrytis ), not broccoli ( Brassica oleracea var. italica ). [ 1] It is an edible flower bud of the species Brassica oleracea, which also includes regular broccoli and cauliflower.

  7. Kohlrabi - Wikipedia

    en.wikipedia.org/wiki/Kohlrabi

    Kohlrabi ( German: [koːlˈʁaːbi] ⓘ; pronounced / koʊlˈrɑːbi / in English; scientific name Brassica oleracea Gongylodes Group ), also called German turnip or turnip cabbage, is a biennial vegetable, a low, stout cultivar of wild cabbage. It is a cultivar of the same species as cabbage, broccoli, cauliflower, kale, Brussels sprouts ...

  8. The Green Mediterranean Diet Isn’t A Rigid Meal Plan—It’s A ...

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    “This diet encourages a high intake of leafy greens and cruciferous vegetables like broccoli, cauliflower, kale, Brussels sprouts, cabbage, and Bok choy.” Another central difference between ...

  9. Broccoflower - Wikipedia

    en.wikipedia.org/wiki/Broccoflower

    Broccoflower is either of two edible plants of the species Brassica oleracea with light green heads. The edible portion is the immature flower head (inflorescence) of the plant. Broccoli and cauliflower are different cultivars of the same species, and as such are fully cross compatible by hand pollination or natural pollinators. [ 1]

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