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Dragon Well Manor. Coordinates: 30.227146°N 120.110779°E. Dragon Well Manor (龙井草堂, pinyin Lóngjǐng Cǎotáng) is a restaurant in Hangzhou, Zhejiang province, China preparing and serving food based on the ideals of sustainable slow food, serving seasonal produce sourced from local purveyors. In 2010, the owner Dai Jianjun has been ...
Horizon Sky Dining (previously Four Winds Revolving Restaurant), Crowne Plaza, Surfers Paradise. South Australia. Top of the World Revolving Restaurant, Atlantic Tower, Glenelg (closed in 2014) Tasmania. Point Revolving Restaurant, Wrest Point Hotel Casino, Sandy Bay. Western Australia. C Restaurant, St Martins Tower, Perth.
Lou Wai Lou. Lou Wai Lou restaurant. Lou Wai Lou ( Chinese: 楼外楼) is a traditional restaurant in Hangzhou, Zhejiang, China, located on Gushan in the middle of the West Lake. It was established in the 28th year of the reign of Emperor Daoguang of the Qing dynasty (1848). It has been named a "China Time-honored Brand" by the Chinese government.
For dinner, hours are 4-9 p.m. Monday through Thursday and 4-10 p.m. Friday and Saturday. To order online, visit mirchihamilton.com and for more information, call 513-893-9019. Sep. 12—Mirchi is ...
He has owned or operated multiple restaurants across Europe, North America and Asia. This is a list of the notable such restaurants, including many which have since closed. As of mid-2024, the organization lists 90 restaurants currently open worldwide. Ramsay founded his first restaurant group, Gordon Ramsay Restaurants, in 1997.
Howard Johnson's was the largest restaurant chain in the U.S. throughout the 1960s and 1970s, with more than 1,000 combined company-owned and franchised outlets. [2] Today, the chain is defunct—after dwindling down to one location, the last Howard Johnson's restaurant (in Lake George, New York) closed during the 2022 COVID pandemic. [3]
This is a list of notable Chinese restaurants. A Chinese restaurant is an establishment that serves Chinese cuisine outside China. Some have distinctive styles, as with American Chinese cuisine and Canadian Chinese cuisine. Most of them are in the Cantonese restaurant style.
[6] [7] The restaurant placed 10th, 23rd, 7th and 4th overall in the world in The World's 50 Best Restaurants in 2015, 2016, 2017 and 2019 respectively, and was the first Indian restaurant to rank in the top 50. [8] [9] [10] Anand planned to close Gaggan in 2020 to start a 10-seat restaurant that opened only on weekends in Fukuoka, Japan. [11]