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2. History of Burger King - Wikipedia

   en.wikipedia.org/wiki/History_of_Burger_King

   The 1950s–60s Burger King logo. Burger King was founded in 1953 in Jacksonville, Florida, as Insta-Burger King by Keith G. Cramer and his wife's uncle, Matthew Burns. Their first stores were centered around a piece of equipment known as the Insta-Broiler, which was very effective at cooking burgers.

3. Burger King - Wikipedia

   en.wikipedia.org/wiki/Burger_King

   Burger King Corporation (BK, stylized in all caps) is an American multinational chain of hamburger fast food restaurants. Headquartered in Miami-Dade County, Florida, the company was founded in 1953 as Insta-Burger King, a Jacksonville, Florida–based restaurant chain.

4. Young girls kidnapped at Burger King found safe in South ...

   www.aol.com/news/young-girls-extreme-danger...

   Two young girls are “in extreme danger” after investigators say they were kidnapped from a Georgia Burger King. On Oct. 15, authorities issued a Levi’s Call for Kylie Horne, 11, and Kylann ...

5. 9 Major Changes You'll See at America's Most Popular Fast ...

   www.aol.com/9-major-changes-youll-see-130010654.html

   Tom Curtis, president of Burger King U.S. and Canada, noted that about half of Burger King's U.S. locations will receive the Sizzle or Garden Grill—a redesign that first rolled out in 2011—by ...

6. Carrols Restaurant Group - Wikipedia

   en.wikipedia.org/wiki/Carrols_Restaurant_Group

   More than 10,000 [1] Website. www.carrols.com. Carrols Restaurant Group, Inc. is an American franchisee company and is the largest Burger King franchisee in the world; Carrols owns and operates over 1,000+ Burger Kings, and 55 Popeyes restaurants. The company has operated Burger Kings since 1976 in locations across 23 U.S. states.

7. All of Burger King's Burgers & Sandwiches—Ranked by a ... - AOL

   www.aol.com/lifestyle/burger-kings-burgers...

   15. BK Royal Crispy Chicken. Burger King. Nutrition (per sandwich): 750 calories, 49 g fat (7.5 g saturated fat), 1,570 mg sodium, 55 g carbs (4.1 g fiber, 9.5 g sugar), 31.4 g protein. This menu ...