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  2. Whey - Wikipedia

    en.wikipedia.org/wiki/Whey

    Whey. A glass of soured milk whey. Whey is the liquid remaining after milk has been curdled and strained. It is a byproduct of the manufacturing of cheese or casein and has several commercial uses. Sweet whey is a byproduct resulting from the manufacture of rennet types of hard cheese, like cheddar or Swiss cheese.

  3. Whey protein - Wikipedia

    en.wikipedia.org/wiki/Whey_protein

    Whey protein is a mixture of proteins isolated from whey, the liquid material created as a by-product of cheese production. The proteins consist of α-lactalbumin, β-lactoglobulin, serum albumin and immunoglobulins. [1] Glycomacropeptide also makes up the third largest component but is not a protein. Whey protein is commonly marketed as a ...

  4. List of dairy products - Wikipedia

    en.wikipedia.org/wiki/List_of_dairy_products

    It is a dairy product produced by souring heavy cream. Snow cream: A cream-based dessert with one or more flavoring agents added or dessert in which snow is mixed with a sweetened dairy-based liquid to make an ice cream substitute. So: Japan: A type of dairy product that was made in Japan between 7th and 10th centuries. [35]

  5. The 6 Low-Sugar Dairy Foods You Should Be Eating ... - AOL

    www.aol.com/6-low-sugar-dairy-foods-160000460.html

    After all, sweetened dairy products are one of the top sources of added sugar in our diet. ... Ricotta cheese is made from whey, the liquid by-product of cheese production, so it only has small ...

  6. Dairy product - Wikipedia

    en.wikipedia.org/wiki/Dairy_product

    Dairy products or milk products, also known as lacticinia, are food products made from (or containing) milk. [ 1] The most common dairy animals are cow, water buffalo, nanny goat, and ewe. Dairy products include common grocery store food around the world such as yogurt, cheese, milk and butter. [ 2][ 3] A facility that produces dairy products ...

  7. Milk - Wikipedia

    en.wikipedia.org/wiki/Milk

    The riboflavin in the whey portion of milk has a greenish color, which sometimes can be discerned in skimmed milk or whey products. [22] Fat-free skimmed milk has only the casein micelles to scatter light, and they tend to scatter shorter-wavelength blue light more than they do red, giving skimmed milk a bluish tint. [96]

  8. Dietitians Say These Are The Best-Tasting Vegan Protein ... - AOL

    www.aol.com/promise-vegan-protein-powder-doesnt...

    Vegan protein powders are typically low in added sugars, but may have added artificial sweeteners. While sugar alcohols may increase the flavor profile, Wagner advises avoiding or limiting intake ...

  9. Are eggs dairy? The answer isn’t totally clear to everyone

    www.aol.com/lifestyle/eggs-dairy-answer-isn-t...

    Furthermore, they declare that “dairy products include fluid beverage milk, cheese, butter, ice cream, yogurt, dry milk products, condensed milk, and whey products.” ...