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  2. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    New Orleans. A dessert made from bananas and vanilla ice cream, with a sauce made from butter, brown sugar, cinnamon, dark rum, and banana liqueur. The butter, sugar and bananas are cooked, then the alcohol is added and ignited as a flambé. The bananas and sauce are served over the ice cream.

  3. List of American regional and fusion cuisines - Wikipedia

    en.wikipedia.org/wiki/List_of_American_regional...

    This region encompasses the cuisines of the states of New York, New Jersey, Pennsylvania, Delaware, and Maryland, as well as Washington, D.C. The influences on cuisine in this region of the United States are extremely eclectic owing to the fact that it has been and continues to be a gateway for international culture as well as a gateway for new immigrants.

  4. Cuisine of the Southwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the...

    A pot of chili con carne with beans and tomatoes. The cuisine of the Southwestern United States is food styled after the rustic cooking of the Southwestern United States.It comprises a fusion of recipes for things that might have been eaten by Spanish colonial settlers, cowboys, Mountain men, Native Americans, [1] and Mexicans throughout the post-Columbian era; there is, however, a great ...

  5. 30 Awesome (and Sometimes Oddball) Regional American Foods - AOL

    www.aol.com/30-awesome-sometimes-oddball...

    2. Boudin. Region: Southern Louisiana While popular in many other countries, blood sausages, tend not to be a widespread hit in the U.S. In Cajun country, however, there's a beloved sausage called ...

  6. Cuisine of the Western United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Western...

    California. California cuisine is heavily influenced by Mexican, Asian, and Mediterranean cuisine. Wraps, burritos, tacos, sushi and salads such as Greek, Cobb, and Asian chicken salad can be found on many restaurant menus, and avocado is used as a common ingredient due to its widespread cultivation in the state.

  7. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    The cuisine of the Southern United States encompasses diverse food traditions of several subregions, including cuisine of Southeastern Native American tribes, Tidewater, Appalachian, Ozarks, Lowcountry, Cajun, Creole, African American cuisine and Floribbean cuisine.

  8. List of supermarket chains in the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_supermarket_chains...

    H Mart, Han Ah Reum – the largest Asian-American and the largest Korean-American chain in the United States (California, Colorado, Georgia, Illinois, Louisiana, Maryland, Massachusetts, Michigan, New Jersey, New York, North Carolina, Oregon, Pennsylvania, Texas, Virginia, Washington) - Korean-American supermarket chain

  9. NC is home to one of the best regional fast food chains in ...

    www.aol.com/news/nc-home-one-best-regional...

    July 18, 2024 at 2:00 AM. A fan-favorite fast food joint in North Carolina is being boasted as one of the best in the country. As part of its 10 Best Readers’ Choice Awards, USA Today revealed ...