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2. List of Indian reservations in the United States - Wikipedia

   en.wikipedia.org/wiki/List_of_Indian...

   There are approximately 326 federally recognized Indian Reservations in the United States. [ 1] Most of the tribal land base in the United States was set aside by the federal government as Native American Reservations. In California, about half of its reservations are called rancherías.

3. List of Indian dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Indian_dishes

   Pork jarpaa jurpie. Boiled pork with onions, chillies, ginger and garlic from Tripura. Non-Vegetarian [ 1] Chak-Hao Kheer. Purple rice porridge from Manipur. Vegetarian [ 1] Galho. Galho is similar to khichdi, a dish made from rice and also lentils and also popular in the most parts of North East India. Vegetarian.

4. List of Indian spices - Wikipedia

   en.wikipedia.org/wiki/List_of_Indian_spices

   Pepper, turmeric, cardamom, and cumin are some examples of Indian spices. Spices are used in different forms: whole, chopped, ground, roasted, sautéed, fried, and as a topping. They blend food to extract the nutrients and bind them in a palatable form. Some spices are added at the end as a flavouring — those are typically heated in a pan ...

5. 21 Classic Indian Recipes You Probably Didn't Know You Can ...

   www.aol.com/21-classic-indian-recipes-probably...

   Crispy, air-fried paneer tossed in a spicy, Indo-Chinese sauce! Get the recipe here: Paneer Manchurian. Cookpad. Crispy air-fried jalebi made with soy flour and puffed rice. Get the recipe here ...

6. Indian cookbooks - Wikipedia

   en.wikipedia.org/wiki/Indian_cookbooks

   Indian cookbooks. Indian cookbooks are cookbooks written in India, or about Indian cooking. [1] Indian cooking varies regionally and has evolved over the centuries due to various influences. Vegetarianism has made a significant impact on Indian cooking [2] and spices play a major role as well. [3]

7. Jain vegetarianism - Wikipedia

   en.wikipedia.org/wiki/Jain_vegetarianism

   It is one of the most rigorous forms of spiritually motivated diet on the Indian subcontinent and beyond. The Jain cuisine is completely lacto-vegetarian and excludes root and underground vegetables such as potato, garlic, onion etc., to prevent injuring small insects and microorganisms. The diet also helps prevent the entire plant from being ...