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Get ready to taste the best Scottish food, from traditional haggis and tatties to cranachan for dessert. Read our must-try list of foods from Scotland.
Indulge in Scotland's excellent cuisine, from savoury to sweet, and more! Read our complete guide to 24 must-try Scottish foods here during your next trip.
WHAT IS TRADITIONAL SCOTTISH FOOD? Traditional Scottish cuisine is simple and uses relatively few spices. Locally produced fruits, vegetables, and oats feature prominently in Scottish cooking while the country’s abundance of seafood and game has sustained its population for thousands of years.
So here are 50+ of the best Scottish Food you can find when visiting Scotland or must-try dishes you’ll love to try at home. We’ve kept it simple and divided them into Savoury and Sweet, there’s a lot to take in so make a cup of tea and enjoy!
To help you have the best foodie adventure possible, we’ve put together our list of the top 15 traditional Scottish foods and beverages to eat and drink when you’re in Scotland. To make things even easier, we’ve also added our favorite places and destinations in Scotland to try each of these items!
Scottish cuisine encompasses the cooking styles, traditions and recipes associated with Scotland. It has distinctive attributes and recipes of its own, but also shares much with other British and wider European cuisine as a result of local, regional, and continental influences—both ancient and modern.
Below you’ll find the most popular Scottish classics mixed with some of the lesser-known traditional dishes that we’ve loved recreating! There are so many recipes to explore we’ve had to create the list below to help you navigate around them all.