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Associated British Foods plc (ABF) is a British multinational food processing and retailing company headquartered in London, England. Its ingredients division is the world's second-largest producer of both sugar and baker's yeast and a major producer of other ingredients including emulsifiers , enzymes and lactose . [ 4 ]
East Florida ( Spanish: Florida Oriental) was a colony of Great Britain from 1763 to 1783 and a province of the Spanish Empire from 1783 to 1821. The British gained control over Spanish Florida in 1763 as part of the Treaty of Paris that ended the Seven Years' War. Deciding that the colony was too large to administer as a single unit, British ...
This is a list of prepared dishes characteristic of English cuisine.English cuisine encompasses the cooking styles, traditions and recipes associated with England.It has distinctive attributes of its own, but also shares much with wider British cuisine, partly through the importation of ingredients and ideas from North America, China, and the Indian subcontinent during the time of the British ...
Scotch Egg. Don’t be misled. Scotch eggs are, in fact, not Scottish. There are a variety of conflicting theories about the origin of this tasty dish, but none of them start in Scotland.Some say ...
Yorkshire puddings, Ribena, and prawn cocktail crisps are just a few of the delicious foods you can pretty much only find across the pond. ... 800-290-4726 more ways to reach us. Mail. Sign in.
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British West Florida was a colony of the Kingdom of Great Britain from 1763 until 1783, when it was ceded to Spain as part of the Peace of Paris . British West Florida comprised parts of the modern U.S. states of Louisiana, Mississippi, Alabama and Florida. Effective British control ended in 1781 when Spain captured Pensacola.
v. t. e. The cuisine of the Southern United States encompasses diverse food traditions of several subregions, including cuisine of Southeastern Native American tribes, Tidewater, Appalachian, Ozarks, Lowcountry, Cajun, Creole, African American cuisine and Floribbean cuisine. In recent history, elements of Southern cuisine have spread to other ...
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