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Preheat the oven to 350°. In a large enameled cast-iron casserole, heat the olive oil. Season the chicken thighs with salt and pepper and add them to the casserole, skin side down. Cook over moderately high heat, in batches if necessary, turning once, until golden brown, about 12 minutes. Transfer the chicken to a platter.
Want to make Zucchini, Chicken & Rice Casserole? Learn the ingredients and steps to follow to properly make the the best Zucchini, Chicken & Rice Casserole? recipe for your family and friends.
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related to: recipe for chicken thighs and rice casserolemccormick.com has been visited by 100K+ users in the past month
2727 N Maize Rd, Wichita, KS · Directions · (316) 721-4289