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2018. Last updated: 1 April 2024. Chris Broad (born 21 April 1990), also known online as Abroad in Japan, is an English YouTuber, filmmaker, podcast host, author, and former Assistant Language Teacher. He focuses on the creation of videos about Japanese culture, Japanese food and travel in Japan, primarily in the Tōhoku region.
Jonathan's (Japanese: ジョナサン) is a restaurant chain in Japan. The chain is a family-oriented business [ 1] that serves both American and Japanese cuisine. Jonathan's is owned by Skylark Holdings. [ 2][ 3][ 4][ 5]
206,910 (yen in millions) [1] Owners. Skylark Holdings. Number of employees. 89,356. Website. corp .skylark .co .jp /en /. Skylark Holdings is a Japanese corporation that owns over 2,717 restaurants in Japan, Taiwan, Malaysia and the United States. [2] Their headquarters are in Tokyo, Japan .
Saizeriya Co., Ltd.株式会社サイゼリヤ. The sign put up after the closing of the first Saizeriya store which is now a Memorial Training Building. Saizeriya (サイゼリヤ) is a Japanese chain of family-style Italian yōshoku restaurants, commonly abbreviated as "Saize" (サイゼ). It is managed by Saizeriya Co. (株式会社 ...
Usage. The phrase omakase, literally 'I leave it up to you', [3] is most commonly used when dining at Japanese restaurants where the customer leaves it up to the chef to select and serve seasonal specialties. [4] The Japanese antonym for omakase is okonomi (from 好み konomi, "preference, what one likes"), which means choosing what to order. [5]
Benihana ( Japanese: 紅花, "Safflower") is a chain of Japanese restaurants. Originally founded by Yunosuke Aoki as a cafe in Tokyo in 1945, Benihana spread to the United States in 1964 when his son Hiroaki "Rocky" Aoki opened its first restaurant in New York City . Benihana Inc., based in Aventura, Florida, [ 5] owns 68 Japanese teppanyaki ...
Kaiseki. Kaiseki consists of a sequence of dishes, each often small and artistically arranged. Kaiseki (懐石) or kaiseki-ryōri ( 懐石料理) is a traditional multi-course Japanese dinner. The term also refers to the collection of skills and techniques that allow the preparation of such meals and is analogous to Western haute cuisine.
Cooking with Dog. Go! Francis! Cooking with Dog is a Japanese cooking show web series. It premiered on YouTube on September 9, 2007. The show features a Japanese woman known only as "Chef" who prepares the featured dish of the episode while her toy poodle Francis (via voiceover) narrates the process. While Chef speaks in Japanese, Francis ...