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  2. Low-temperature cooking - Wikipedia

    en.wikipedia.org/wiki/Low-temperature_cooking

    Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.

  3. Dishwasher - Wikipedia

    en.wikipedia.org/wiki/Dishwasher

    A dishwasher containing clean dishes. A dishwasher is a machine that is used to clean dishware, cookware, and cutlery automatically. Unlike manual dishwashing, which relies on physical scrubbing to remove soiling, the mechanical dishwasher cleans by spraying hot water, typically between 45 and 75 °C (110 and 170 °F), at the dishes, with lower temperatures of water used for delicate items.

  4. List of The Great Food Truck Race episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_The_Great_Food...

    Sol Food Collective – Another team from Los Angeles, private chef, health and wellness practitioner, animal activist and food blogger Jacquelyn Jones looks to spread her message of delicious vegan food after her own experience eating a plant-based diet changed her life. Health issues caused Jacquelyn to have mobility problems, but since going ...

  5. Can You Cook Food In Your Dishwasher? - AOL

    www.aol.com/lifestyle/food-can-you-cook-food...

    Since dishwashers reach varying maximum temperatures, food safety experts worry that harmful pathogens like salmonella won't be killed in the cooking process. It's important to consider the ...

  6. 15 gifts that teachers actually want: 'I gifted these to a ...

    www.aol.com/lifestyle/gifts-that-teachers...

    Reviewers say they “love this little” machine, and that because of its leak proof design it keeps food “nice and hot.” The food storage container and inner liner are dishwasher safe, too.

  7. Refrigerator - Wikipedia

    en.wikipedia.org/wiki/Refrigerator

    The low temperature reduces the reproduction rate of bacteria, so the refrigerator lowers the rate of spoilage. A refrigerator maintains a temperature a few degrees above the freezing point of water. The optimal temperature range for perishable food storage is 3 to 5 °C (37 to 41 °F). [3]

  8. Can You Cook Food In Your Dishwasher? - AOL

    www.aol.com/food-can-you-cook-food-your...

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  9. Dishwashing liquid - Wikipedia

    en.wikipedia.org/wiki/Dishwashing_liquid

    Dishwashing liquid (or washing-up liquid in British English ), or dishwashing soap, dish detergent, and dish soap is a detergent assisting in dishwashing. Dishwashing detergents for dishwashers come in various forms like cartridges, gels, liquids, pacs, powder, and tablets. [ 1] It is usually a highly- foamy mixture of surfactants with low skin ...

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