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  2. Dishwasher - Wikipedia

    en.wikipedia.org/wiki/Dishwasher

    A dishwasher containing clean dishes. A dishwasher is a machine that is used to clean dishware, cookware, and cutlery automatically. Unlike manual dishwashing, which relies on physical scrubbing to remove soiling, the mechanical dishwasher cleans by spraying hot water, typically between 45 and 75 °C (110 and 170 °F), at the dishes, with lower temperatures of water used for delicate items.

  3. Refrigerator - Wikipedia

    en.wikipedia.org/wiki/Refrigerator

    The low temperature reduces the reproduction rate of bacteria, so the refrigerator lowers the rate of spoilage. A refrigerator maintains a temperature a few degrees above the freezing point of water. The optimal temperature range for perishable food storage is 3 to 5 °C (37 to 41 °F). [3]

  4. Low-temperature cooking - Wikipedia

    en.wikipedia.org/wiki/Low-temperature_cooking

    Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.

  5. What Is The Best Time Of Day To Run Your Dishwasher? - AOL

    www.aol.com/news/best-time-day-run-dishwasher...

    Getty Images . The Best Time To Run Your Dishwasher "Running your dishwasher at night is the most energy efficient and budget friendly time of day," says Poole.

  6. ‘Dishwasher Salmon’ and Other Dangerous Food Hacks ... - AOL

    www.aol.com/dishwasher-salmon-other-dangerous...

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  7. Dishwashing - Wikipedia

    en.wikipedia.org/wiki/Dishwashing

    A dishwasher is a machine for cleaning dishware and cutlery automatically. Unlike manual dishwashing, which relies largely on physical scrubbing to remove soiling, the mechanical dishwasher cleans by spraying hot water, typically between 45 and 75 °C (110 and 170 °F), at the dishes, with lower temperatures used for delicate items.

  8. Can You Cook Food In Your Dishwasher? - AOL

    www.aol.com/food-can-you-cook-food-your...

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  9. Water heat recycling - Wikipedia

    en.wikipedia.org/wiki/Water_heat_recycling

    When recycling water from a bath (100–150 litres) or shower (50–80 litres) the waste water temperature is circa 20–25 °C. An in-house greywater recycling tank holds 150–175 litres allowing for the majority of waste water to be stored. Utilizing a built in copper heat exchange with circulation pump the residual heat is recovered and ...